Vegan Cashew Vanilla Icing

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This vegan icing recipe is made using cashews and does not include any butter, oil or powdered sugar. It makes for a pourable icing that's thick, rich in vanilla flavor and healthier too. Use over cupcakes, cookies or spread over loaves. Fully dairy-free and naturally gluten-free.

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Going to try this today for my carrot cake :) thanks!

somyaprakash
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This will be from now on my base, I will add lemon juice and lemon zest for a twist. Thank younfor the recipe.

gabbylicious
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It looks more like a cashew cream than a frosting
A bit runny for a frosting

dawnc