Easy Verde Chicken Pozole by @nmcpnw

My take on simple and super yummy verde chicken pozole.

Ingredients-
8-10 tomatillos
3 large poblano peppers
4 medium Jalapeno peppers
1.5 large white onion
1 full bunch of fresh garlic
1 full bunch of fresh cilantro
Gallon sized bag of good veggie scraps/trimmings for homemade veggie broth base, or chicken stock base, or whatever broth base you choose- large pot worth.
4 chicken breasts, cooked and shredded
Large can hominy
Oregano
Salt and pepper to taste
Garlic powder
Smoked paprika
Cayenne pepper
Fresh tomato’s, lime, cabbage, radish, sour cream, corn chips- etc., for toppings, if you choose.