rava ladoo recipe | suji laddu recipe | sooji ladoo recipe

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the rich flavour of roasted rava, the crunch of nuts and dried fruits, and the intense aroma of spices, this coconut and rava ladoo is a mouthful of delight that nobody can resist!
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When compared to this, now you became the best cook.

aravindg
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Hi hebbar's kitchen always my favourite and your recipe is so easy😍😍😍

sobiyaamrin
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Thanku
Hebbars kitchen
Hamesha apki recipe try karti hun bht acchi dish banti h.. Yummm sabko bht pasand aati h.. U r my favourite...

aafreenusman
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Same style to hold the spoon..i also do

tashakhan
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Hi, Can I omit the coconut? Will the laddu turn out okay if I omit the coconut? Thanks.

maiabrara
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did you use normal rava or chiroti rava? Please reply mam...

jesuschrististhesaviour
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my rawa ladoo wasnt upto mark. after putting off the flame i could not make the balls instantly as rawa wS hot .I waited for 15 mins. till then the rawa became soft and brown. taste is good though

Chandra-jggf