THE MOST AMAZING SOY SAUCE PAN-FRIED CHINESE NOODLES AT HOME! | SAM THE COOKING GUY

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I ALWAYS get soy noodles when I eat Chinese food. It's time I made my own at home... just wait till you see the result! After you will easily be able to make the best Chinese noodles at home 🤤🥢

00:00 Intro
1:18 Prepping Beef
1:37 Making a Sauce
2:05 Boiling Wonton Noodles
2:59 Crisping Noddles
4:12 Adding Sauce
4:32 Cooking Vegetables & Beef
5:15 Serving
5:54 First Bite
6:20 Outro

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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.

Cooking doesn’t have to be hard, it just has to be delicious.



THANK YOU ❗️
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having watched 3 of your videos only so far, you make cooking fun and simple. Great job. I like the rustic way you cook, no fancy-ness just good healthy, hearty food which the whole family can enjoy. Keep them coming Sam. Going to try those which i fancy making

chetchauhan
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"Get Mixed" should be your new shirt design.

ehstaley
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I can hear Uncle Roger now…”You burn noodles! You make my ancestors cry. Hiyaaa”

joethepirate
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when will this recipe be on your website??

trinityweinaug
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Looks awesome- what cut of beef do you use for something like this?

aaronk
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Dear Chef Sam,
Loved the recipe. I have a question did you salt the noodle water?

jackdorsey
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Just cooked this but I used what I had in the kitchen. Lamb steaks cut in to strips and white rice. Amazing. Cheers Sammy😂🫢

TiggertheTabby
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These are the kinds of videos we miss. Not the 90 day dry aged meatloaf and peanut butter panini sliders videos.

allieandbo
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This dish looks absolutely delicious!! Thank you for sharing this recipe 💕🙏🙏

jeannetaylor
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I’ve made a few things you’ve cooked and they’ve all been out of the park home runs!!! Will be trying this one, for sure!

gunnarbiker
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It’s the simple things that make us te most happy 😊

cubanchica
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Thanks so much for making videos like this. Im still coming back!

parkerfrances
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I've thought this on previous videos, but was never sure...
Sam mixes up teaspoon and tablespoon. He put a small amount of soy and cornstarch on the beef and said tablespoon, then a lot more soy in the sauce and said teaspoon.
A tablespoon is equal to three teaspoons.
Pobody's nerfect.

richardcowey
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By my knowledge Sam forgot te 'season' the wok properly before the noodles got in, it's essential cause it creates the non stick layer in the wok.

martijnbuunk
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Really really looks good. Fast and delish. ❤❤❤

kathydunlap
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I discovered asian noodle dishes in the last year. Korean chili garlic noodles are amazing. Would love to see you do some recipes with Gochugaru and Gochujang

NW
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I always get hungry watching these. They always look so good.

aarongrabowski
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I made this last night and low and behold it was a HIT! I used filet for the meat and nice variety of veggies. I will say, taking the time to find won-ton noodles was worth it! This was very good!

forrestcorbin
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I'm always "There" Sam - Thanks! - This looks delish and easy. - Cheers!

garryhammond
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Looks delicious! Is there a substitution for the fish sauce? (I'm allergic).

garyg