Turkish Borek Recipe - Crispy Turkish Pastry with Feta Cheese

Here we are with another Turkish borek recipe! This time it's full with feta cheese and parsley mixture and garnished black cumins. You will love these crispy boreks! Especially if you are addicted to Turkish tea (black tea) these Turkish boreks will be your favourite! They should be beautiful deep golden brown. Be sure no other borek will ever taste as moist inside and delicious.
Start by mix finely chopped parsleys with feta cheese Add vegetable oil and milk Brush some of the egg mix on the filo pastry Cover it with another filo pastry sheet Brush with egg mixture again and place the cheese-parsley Transfer on the baking paper Brush some egg yolk on the borek You can garnish with black cumin or sesame seeds Bake for about 20-25 minutes on 200C(400F) preheated oven
Baklava Phyllo Borek with Feta cheese:
Ingredients:
2 filo pastry
250gram (2 cups) feta cheese
2 eggs (one of them for top)
100ml (1/2 cup) milk
100ml (1/2 cup) oil
10 branches of parsley
Black cumin

[sfilkins]

seeing this brought tears to my eyes....one of my fondest memories of Turkey around the age of 10 years old back in 1961-1964. We had a maid who made it....so delightful with hamburger deep fried....lol I'll never forget that most delightful meal every time I had it. Next was the Turkish soda pop, the gum, the smell of their soap, and a puzzle ring. My Dad was Air Force in Ankara, Turkey and I experienced the best in life then!

[kololikate]

Delicious! I always loved Greek Spanakopita and discovered Borek on a holiday to Turkey many years ago. We had finger sized ones for breakfast and I often took a couple extra for a morning snack.

[fAvoRiTexcandy]

Made them for the first time and brought them to a party, everyone including the Turkish girl loved it 🎉 thanks for the easy recipe tutorial 😊 making baklava next 🤓

[amaziing]

Borek, baklava and tolumbe heavenly 👌

[zibam]

Thank you, did brushed all of it one by one ?

[bentlibya]

can we know how we make filo pastry in home >>???

[afrimmehmeti]

A ban receten tuaj mantie me mish.saol teshekyrler selam kosovoa From Bardha.

[messianic_scam]

Where do i get this filo sheets ?! Go away

[KosephJK]

Isn't the feta too salty though? Or does it taste fine after baking?

[ngdukic]

wow! The pastry sort of appeared out of nowhere. Is it home made or store bought? I'd love to learn how to make it.

[summerm]

what was that you wrapped the cheese in ?

[anieabaha]

Where can I get these pastry I live in England

[mariagildesagredo]

But I want to know how to make the pastry, ?. 🌾🙏🏼

[naf]

Why don't you upload new videos?🥺 Please come back.