How to Make Chinese Cucumber Salad

Super easy to make Chinese cucumber salad. Try this super easy simple recipe and let me know!

Ingredients you can buy online:

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Ingredients:

2 Cucumbers (I like Kirby)
1 tbs light soy sauce
1 tbs rice vinegar
1 tbs sesame oil
1/2 tsp salt
1 tsp sugar
3- 6 cloves of garlic minced

Directions:
Mix everything except for cucumber in a big mixing bowl

Cut cucumbers in half and place on chopping board. Cover with plastic wrap so it doesn't splatter.

Beat or crush cucumber with blunt object like rolling pin or mace.
Roughly chop up the pieces.

Mix cucumbers with sauce and chill in fridge for 30 min...then serve on plate.

[eyerien]

Hi Mike, I just tried out this recipe and loved it. Will you be creating more cooking videos? I wish you would for those of us who are stuck at home, too paranoid to get takeout during the pandemic, and don't know how to cook all that well. I like how easy, simple, and delicious your recipes are.

[Milena-mzxk]

Thank you so much! I spent 6 months in Shanghai during an internship and I could find so many dishes that I loved in China on this channel. My dad is a business man traveling to China all the time, we will try the recipes together.

[JenniferLai]

Mike, everything you said about heat was exactly how I felt! This looks so refreshing..yum!

[andrewavilar]

im probably the only latino guy that loves Chinese authentic food but I grew up in Hawaii and exposed to many Asian cultures. I honestly eat some kind of Asian food every week.. and regional Chinese dishes are my favorite..like Dan Bing and the Northern Chinese breakfast items..i look forward to watching more of your videos!!

[exmousse]

I recently discovered that vinegar and hot oil is a pairing on par with peanut butter and jelly. Thanks for always picking simple but delicious dishes to cook for us! There's a heat wave where I am too, except I have no a/c. At least it doesn't smell outside!

[CloakedMortal]

This is one of my favorite dishes here in Taiwan! =) Thanks for sharing!

[flynnbaxter]

Another top-notch video MUCH LOVE FROM AUSTRALIA !!

[harambethegorilla]

This doesn't have anything to do with this video, but OMG, I made hot oil following your recipe earlier todayand I totally see why you like it so much! I think I'm gonna be putting it on everything from now on, too. Put it on literally everything I ate today.

[Katmamik]

I just made this for a side with my lemon and garlic herb chicken. It was delicious! I'm hooked. I even made your hot chili oil and put that on it also. Thank you for sharing this with us.

[kehcat]

Time for you to move to SF!  Nice and cool great recipe...yum

[derekschweitzer]

Haha, the bucket of ice cream. I love your channel and all the awsome food. Thank you for posting these amazing recipes.

[jepolch]

I'll be making this tomorrow. Thanks!

[asianpersuasion]

you should make a videos where you try lots of different food with hot oil for example cake with hot oil or strawberries with hot oil. and i loved the cucumber salad

[geoffrobinson]

Just made this an hour ago. I have cucumbers growing in my garden and had to figure out something to do with them.

I also do a salad with cucumbers & tomatoes. I put a little garlic, basalmic, and olive oil on it. Then I throw some feta cheese on it. Simple salads are great for summer.

[courtnie]

it's a good thing he's alive. otherwise, how else would we all eat vicariously through him?

[Noxlice.nomnom]

Hi Mike, I'll be in NYC late August, do you know where I can find the best xia long bao? And the best and cheap restaurants in NYC ? Thanks and your videos makes me so hungry
Eva from Paris

[RalphWooten]

This recipe is great. Even with sucralose instead of sugar, still great. Love the videos, love the recipes. Got to make some hot oil. 😀

[rosaradioactiva]

I love this with diced pineapple mixed in :9

[danspartan]

Great vid, i'll have this for dinner😊 thanks mike

[lazarustenebrae]

Don't worry about the air conditioner.  I can hear it in the background, but it doesn't affect the audio quality of your video in my humble opinion.  Keep up the great work!