Sword Review: Onikiri Katana

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Not bad at all for 80 bucks. Daniel is cool. He can cut better than a lot of people that can see.

erichusayn
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Very clean work. I'd be lying if I said I was impressed, but I know what you're capable of. You always do an incredible job.

ericrosenthal
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Awesome video I should repost this on my channel lol! :-) great job with the video and with a sword thank you for sharing! :-)

daniellopezeverest
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Hello Adam. I think that for these reviews, which are very interesting by the way 👍, it would be good for business as you go along you say not only what you did, but also note the fee for that particular service.

I think that would save time having to respond to a bunch of inquiries from people that then decide not to go forward.

You might also consider putting your name and company name in the title like; Sword Review blah blah blah, by Adam of Student of War Customs. Cheers 🖖

michaelrs
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I got one new Onikiri as well, 1045 Carbon, but my blade is dull and not shiny like this one. So my question is: is yours chrome plated? How come yours is so shiny?
Should I clean my blade with lemon/peel or White vinegar?
Please help me shine mine. Thx👍🏽

onYTsince
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I saw on some listings that the HRC is around 48. Is it really that low?

SucculentDoorbell
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How was the temper of the blade? If you bend the blade width wise does it return to straight, stay bent, or snap?

BrandonGlazier
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What is the origin of these onikiri swords? I doubt they are from Japan, that would be too cheap, I think they are from China or Taiwan.

Afterthefallout