Authentic Goan Style Chicken Xacuti Recipe | Goan Food Recipes | Indian Food | Rasoisaga

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We visited the home of a wonderful homecook in this episode. Mrs. Vandana Parulkar, a goan, who shows us how to make Authentic Goan Style Chicken Xacuti at home! This is an authentic preparation of the popular Xacuti that is well known in Goa and to Goans. Let us learn how to make it at home, step by step!

INGREDIENTS:

Chicken 1 KG
Onion 2 cups chopped
Garlic 2 cloves
Coriander
Grated Coconut 2 Cups
Coconut Milk 4 cups
Salt to taste
Pepper
Ginger 1
Red Chillies 4
Green Chillies 4
1/2 teaspoon turmeric powder
2 pieces cinnamon sticks
2 teaspoon of poppy seeds
1/2 star anise

METHOD:

1. Create a paste with coriander, green chillies, ginger, garlic, pepper and turmeric powder.

2. Marinate the chicken with this paste for 15-20 minutes.

3. Heat a pan and add oil. Fry onions and garlic in this till they are brown. Add cinnamon, cloves,poppy,mace,red chillies and fry them together for some time.

4. Add Coconut and turmeric powder to this. Mix well

5. Make a paste of this mixture and keep aside.

6. In a separate pan, heat oil, fry some chopped onions and add the marinated chicken.

7. Grind some ginger and green chillies and add to the chicken. Let it boil for some time.

8. Add the paste of the masala in this pan and mix well.

9. At the end, add coconut milk and let it boil for a while.

10. Serve hot with buns, rice or Roti!

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Nice recipe mam . U should upload many more

vibhagharse