How to properly clean and prepare Chitterlings!

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[TobiasYoung]

This was a process, but I did this JUST for yall!!!! Share this video with all ya country family and friends and give it a thumbs up❤❤❤

P.s a reoccurring comment will likely be “I’ve never seen them this way” you are correct lol! This is how make them if I were to eat them! I like multiple textures I.e why I’ve added in the additional non “traditional” items!

[hdeniro]

Omg I remember cleaning these with my grandma as a kid. And we cleaned the RED BUCKET chitlins Chile! If ya know ya know 😂 my hands would smell for days

[kimmyj]

Yes lord!! They have to be cleaned thoroughly. I hate when ppl feel they don’t have to wash food just because the package says it been double washed.

[Timsvids]

This is my first time seeing them prepared this way. Love chitterlings

[ladydione]

Since my mother is no longer here I now clean my own chitterlings. I love your positive attitude 💙

[dracodawnstars]

Tobias this video was everything. I don't like "booty noodles", but really do appreciate what you did to prepare them step by detailed step.

[roseyoung]

I’ve never seen neck bones or potatoes added to chitterlings. Your way looks tempting and will stretch the chitterlings. I’m gonna try this and see if the fam likes it.

[chocolateraisin]

Forget a cookbook you need a restaurant ❤❤❤❤❤

[reneejohnson]

Never have I ever, seen chitterlings made like this! Looks delicious.

[toombs]

My grandmother taught us how to clean chitterlings. Thank you for doing this video and those look soooo good.😍😍😍😍🫶🏾🫶🏾🫶🏾

[Peach-ed]

My sons father's mother, that lady is the only person whose pork i could eat. Her chitterlings were so clean the water was clear, she would add potatoes, onions, and bell peppers to hers. It was no boo boo smell in her house. That woman could her butt off. My mom could cook. But that lady could jam. Her pig snouts was bomb. She would boil them them BBQ them. So crispy n good.🤤😋. Chicken and gravy 🔥. RIH MAMA REESE.

[monicarivers]

Im from SC and this is my first time seeing chitterlings cleaned. I've never ate them and dont care to try them but you did an excellent job!!!

[angelawebber]

Growing up our parents taught us how to clean chitterlings at a early age I’m talking about the red buckets - We always ate them for New Years with greens & potato salad - Dad mixed ours with hog maws - to get rid of the smell you soak them in Italian dressing overnight- so when you cook them you won’t smell them at all🙌🏽🙌🏽🙌🏽
I’ve honestly never seen them cooked with potatoes and neckbones.

[Mr.Coffee]

This actually looks good sir😮. I’ve never seen them cooked like that definitely will be trying this recipe this year

[AnitraM.Goynes]

Mr.Young, I ain’t never seen no Chittlins that I want a bite of. But them… Yes Sir! I’m dipping the hot wata cornbread in those!🤤

[hrose]

I'm not a fan of chitterlings but I'll tell you I would DEFINITELY eat yours!! Period! I'm actually going to replicate your recipe!! ❤

[vonna]

I know those are delicious but honey chile not in my 37 years I've EVER seen anyone cook Chitlins this way😮 First time for everything! Love the step by step and all the helpful tips. Great channel!

[angelpeace]

I never heard of the potato trick to absorb the smell, that's a new one for me. 👍🏾

[k.s]

That's a pretty batch of chitterlings.. plenty of texture and color!

[jacquelinedarby]

This is why many people prepare it once a year during the holiday for those who enjoys dining on a special dish of chitterlin and letting the children try it for the first time as a way to see if they would like it. Giving children a lesson in the Black History of the reason why many black folks love chitterlin as well as to remember the past.