Espresso-like crema anywhere you want with the new Flow Control Filter Cap! ☕️ #coffee #camping

[pharaodactyl]

Ah shit, I stirred mine counterclockwise.

[David_Varguez]

The beggining sounds like you're rapping or some shit, with flow af

[breakinmadly]

Looks awesome, I’d suggest lowering the temperature for a dark roast, about 200F

[Doctrtony]

I discovered this by accident because the coffee wasn't coming out so I started stirring it and was amazed by the flavor of the coffee. It was legitimately better tasting with that real espresso coffee shop flavor

[parkerazz]

Neat tip if you wait till your fire is just hot coals you can place your cooking pot_ tea kettle on the coals and cook, that way there is no nasty soot to be cleaned off after

[ignisnatura]

Question: What is much better for make a delicious creamy Expresso, this filters or the Prisma Filter? Thanks

[ericmed]

I still can’t get this thing to make crema lol

[extol]

The way you heat the water doesn’t matter folks, just the temperature, and quality of the water and kettle

[tdinut]

Great addition to an already excellent coffee ☕️ maker!

[unclemikescomedy]

Is mine ruined if I yelled the instructions to myself aloud instead of whispering?

[Backsaladfrontblunt]

what were you thinking about so deeply while the water was heating up over the fire

[jackiamato]

Have you ever tried a reusable filter? And if so, any tips? I have a reusable filter from Aeropress, and when I pour the water in, it goes right through the filter. This of course is not using the inverted way. Help!!

[Muddrelks]

That final coffee is absolutely not what came out of your Aeropress, you obviously added foamed milk to it

[TheTopD]

I have used mine to filter river water, then boiled the filtered water. It's cheaper than a named brand.

[smartfreak]

Fire doesnt boil water any differently 😂

[lulamax]

Why is mine leaking??? When I pour in the water, it immediately goes through my coffee grounds. And my coffee is already pre grounded .

[DoozyyTV]

that's foam created by the coffee blasting out the hole, not crema

[mbompenza]

U don't have to whisper, my guy😂😂

[ZephyrDavid]

If you stir anticlockwise, you will ruin it.

[Lil_totoro]

Crema isn’t an indication of the quality of your extraction or the taste. It’s just foam. I can make a crema out of Folgers coffee pushed through a small hole at high pressure.