Egg Masala Curry

Written recipe for Egg masala curry

Prep time: 15 mins
Cooking time: 30 mins
Serves: 6

Ingredients:
• Boiled eggs 8 nos.
• Oil for shallow frying
• Turmeric ½ tsp
• Oil 3 tbsp
• Whole spices:
1. Cumin seeds (jeera) 1 tsp
2. Cloves 3-4 nos.
3. Cinnamon 1 inch
4. Whole red chilli 1 no.
5. Green cardamom 2-3 nos.
• Onions 3-4 medium size (chopped)
• Ginger garlic paste 2 tbsp
• Tomato puree of 3-4 medium size tomatoes
• Green chillies 1-2 nos. (slit)
• Powdered spices:
1. Turmeric powder 1/4th tsp
2. Coriander powder 1 tbsp
3. Red chilli powder
4. Fennel powder (saunf powder) 1 tsp
• Salt to taste
• Hot water as required
• Garam masala 1 tsp
• Kasuri methi 1 tsp
• Fresh coriander leaves 1 tbsp (chopped)
Methods
• Poke the boiled eggs with a toothpick.
• Set a pan on medium heat, add oil and turmeric powder, shallow fry the poked boiled eggs from all sides until the outer layer is crispy. Remove it on an absorbent paper.
• For the gravy preparation, set a deep pan or wok n medium heat, add oil and whole spices and sauté it for minute.
• Add the onions and cook until light golden brown, add ginger garlic paste and sauté for about 1-2 minutes.
• Add tomato puree and green chillies, cook until oil separates, add powdered spices and mix well, cook for 2-3 minutes.
• Add salt to taste and add little hot water if the masala gets too dry, mix well and cook for 5-6 minutes.
• You can adjust the quantity of water depending on how thick or thin you want your masala gravy to be, continue to cook for 5-6 minutes while stirring. Check for seasoning.
• Add the fried eggs to the masala gravy and cook further for 3-4 minutes on medium flame.
• Add garam masala, kasuri methi and freshly chopped coriander leaves, mix well with light hands without damaging the eggs and cook for 2-3 minutes.
• Your egg masala curry is ready to be served, serve hot with roti or paratha of your choice.

Join us on:

Follow Chef Sanjyot Keer Here:

[vaishnaviramakrishna]

Man!! I've never seen a cooking video so attractive 👍😉

[viralvideoguy]

1. Boil 8 eggs (7 mins), poke holes in them using toothpick
2. Heat oil for shallow frying, add some turmeric. Shallow fry eggs until outer layer is crispy
3. Heat 3 tbsp oil. Add 1 tsp cumin, 3-4 cloves, 1 inch cinnamon bark, 1 whole red chilli, 2-3 green cardamom.
4. Add 2-3 med. onions chopped. Cook until pink.
5. Add 2 tbsp ginger garlic paste. Cook until golden brown.
6. Add tomato puree of 3-4 med. tomatoes, 1-2 green chills. Cook until oil separates.
7. Add 1/4 tsp, turmeric, 1 tbsp coriander powder, 1 tbsp red chilli powder, 1 tsp fennel powder. Cook 2-3 mins.
8. Add salt to taste. Add 50 ml (or more if needed) to make a gravy. Cook 5-6 mins.
9. Add fried eggs, cook 3-4 mins.
10. Add 1 tsp garam masala, 1 tsp kasuri methi, 1 tbsp chopped coriander. Serve.

[kshasgoodreads]

Your videos are like poetry. The way you make your food, it's like you're giving us a vivid description of every ingredient. The bread crunching, the butter sizzling, the house redolent with spices, the knife cutting away at the coriander. And it's like all the utensils are adding music to this beautiful poetry you're composing. I love your videos and the food you make. Never stop making these videos.

[nsssoutlet]

Saw this at 5pm n cooked it at 7 n ate it at 8 everybody just loved it ❤

[jemimafarishtha]

I watched and made this last night. OMG!! It came out well, and I’m just a beginner. I don’t even know whats garam masala and dhania powder. I’ve just started to cook and felt so afraid of this. Cuz I’ve tried only chutneys so far with chilli and turmeric powder. This is THEEEE BESSSST..!! And evvvveryone looooved my cooking. Yesterday was really a BIG day for me. My dad wants me to cook it again today lol. This msg is especially for all those Beginners. MUST TRY!! #Drooling..😍

[mathaviv]

I tried this recipe, it came out very well. I am 14 and I used to cook on Saturday & Sundays, last week, this was our treat, thanks for the recipe.

[garimasahi]

What I love about your videos : They are simple and short. You don't take a lot of time . And every dish turns out to be delicious 👍

[mayaupadhyay]

Is it just me or someone else was jealous of that person who got to eat it!😂

[rishithavanguri]

I love ur table decorations where you keep the food❤️

[akanshakeshri]

The way video is taken seems a vegetarian will convert themselves in to non-vegetarians...it looks damn delicious 🤤

[archanavanmore]

Let me tell you one thing... Means seriously... I haven't seen such a beautiful recipe of Anda masala.. Means.. M ur fan sir. Coz I love Cooking. I have tried many dishes made by u.. N I really appreciate u... Seriously sir.. From the bottom of my heart. Totally appreciate... I love the way u represent Here.. On this platform.. I can do this.. 👏👏👏👏👏👏👏 a big big and very big claps for you... Thank u much for being here sir..
This is for u.. 💐💐💐💐💐🌹🌹🌺

[swarupcodes]

Its lunchtime and I was going to order food from Swiggy, when I watched it, I'm going to the kitchen now! :P

[Dems-fksh]

This is the most beautiful food video I ever seen in my Youtuber's life. 5 stars.

[mezzi]

More than recipe i liked the cinematography..class!👌

[rishikasen]

Thanks for the recipe it was very easy, I recommend it to everyone because I cooked it for my grandfather and they got very happy and even I liked it, it's really very tasty
Don't watch more recipe just try this one 😀

[anittababy]

I have tried it .Super recipe.... I'm a beginner in cooking. My parents loved it very much. It was super compared to my mom's egg curry. Thanks a lot

[AI_Dancer]

I was watching this video just for timepass but after watching your video I'm making it right now 😀
So good video 😊

[jayakumar-gjsm]

Pakrapove sapdra Mari thonuthu 👌👌👌
Wow yummy😋😋😋😋

[Aadi]

Hey..Just tried this recipe with some of my own touches...
Like -adding some sugar and ketchup before eggs
-using a besan and corn flour slurry after gravy is completely cooked
-and some butter at the end....

Annd must tell you ...it came out heavenly delicious

Thanks for the recipe!🤡

[AshishDoingSomething]

Man all of your dishes have a fantastic colour... 🔥 🔥 🔥 🔥 🔥 🔥

Iam a bachelor and i felt it quite easy and enjoyed cooking. ❤️💕