Vegan Chai-Spiced Coffee Creamer | Minimalist Baker Recipes

5-minute vegan chai-spiced coffee creamer perfect for making a quick dirty chai or adding to tea. Naturally sweetened and just 1 blender and 10 ingredients required!

Masala chai is a creamy, spiced tea that’s most popular in India but is now enjoyed around the world. The spices used vary depending on the recipe, but common ones include cinnamon, cardamom, cloves, and ginger.

Our vegan chai-spiced coffee creamer takes inspiration from the undeniably delicious and spicy flavors of masala chai. For a more authentic chai recipe and to learn more about this delicious Indian tea, see this video from Bhavna’s Kitchen.

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[MrsRamos-yydk]

I’ve never drank coffee in my life and won’t start now, but I do love homemade vegan creamers for my herbal teas!
I’ll try this one thanks for sharing!😊

[Moni-wmun]

Yum!! I've been trying your recipes for years! We love your one bowl apple carrot muffins! 🥕 😋 I'm totally making this tomorrow morning.

[teemmm]

Sounds delicious I just so happen to have all of the ingredients 😊😊😊😊❤gonna try it❤❤❤❤

[lindenidit]

Can i put peanut buteer insted pf cashew butter?

[nicolefisher]

So you have a tea spiced coffee creamer? What flavor of tea is the creamer because chai means tea.

[dorodoroish]

The cream itself is super delicicous, but it sadly made my coffe bitter :(

[arpanworld]

As an Indian i cannot drink coconut milk chai… no