The One Vinaigrette I Can't Stop Making

#shorts #food #dressing #tasty

Vinaigrette recipe:
1 tbsp + 1 tsp white wine/champagne vinegar
1 tbsp + 1 tsp lemon juice
1/2 tsp Maldon salt
1 tbsp whole grain mustard
1 1/2 tbsp honey
1/2 cup avocado oil
1/2 cup +2 tbsp EVOO

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[spike]

If you are having trouble with your vinaigrette emulsions breaking, you can add a dab of mayo. The mayo is emulsified and helps the entire thing keep structure 👌

[gemini]

Try fresh roasted garlic, olive oil from roasted garlic, apple cider vinegar and simple syrup. Simple but packs a flavor punch to the fridge!

[thatdudecancook]

Nothing to see here just a bonus short video today!! got the regular long video coming out tonight!! This is the vinaigrette you've been searching

[rainnmoon]

That one inch punch tho 😭😂 hey if we don't like the mustard what can you suggest as a substitute? :)

[overlordmaleficent]

I'm so glad I had you suggested in my shorts. You are so much fun after a hards days work.

[plantlady]

Do you have a written recipe? Love watching a chef who has fun!

[Coley_wolly]

I’m not the best cook but I still find cooking videos like this entertaining

[nikip]

Love it. Maille is the Queen here, Pommery would be her King..😊 It's a love thing... 💕

[cheftekard]

Bro. You’re great. We cook the same way. Similar ingredients and techniques

[bbird]

The absolute best fridge one inch punch I’ve ever seen.

[seanonel]

That Pommery mustard is a staple in my kitchen...

[thebitcoingarden]

Nice classic French technique. My favorite is (using the classic 3 to 1 ratio) dollop Dijon, 1/2-part aged sherry vin, 1/2-part fresh lemon juice, and whisk together. Then emulsify 2-part olive oil (or neutral oil) and 1-part extra virgin olive oil. Season with S&P, sweetener to taste (to balance the acid like honey or sugar), and optional things like some garlic and/or the zest of the lemon.

[nscales]

Ok, I’m intrigued never heard of white champagne so I’ve already ordered that and the mustard but this video ended up in my feed and this guy is hysterical. So I’ve been entertained and I’ll let you know how the vinegarette is.

[brendaloose]

I laughed so hard when he banged on the counter and screamed “now let’s go!” Lol. Not expected in a cooking recipe. Lol. Awesome.

[yankeerose]

I love the dressing and punch equally 😍

[gkflucke]

I work for Chipotle and that is very similar to the recipe the Chipotle vinaigrette with some additives like the mustard

[spl]

Absolutely delicious!!, thanks!……poor fridge, you know we love you though!

[spoiled_milk]

I’ve never tried that but it looks good

[thegodofpez]

The fridge fist technique is strong with this one.

[frasan]

Keeping it in a fridge it will solidify.