Pecan Tart | Pecan Pie Recipe | Just Cook!

#pecanpie #pie #recipe

Pecan Tart | Pecan Pie Recipe

It's impossible to go wrong with pecan pie. Perfectly sweet with a wonderful crunch from the pecans, this is the best pecan pie recipe for holidays or anytime you’re craving it!

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INGREDIENTS:

FOR THE PASTRY

* 250g Butter
* 120g Icing Sugar
* 400g All-purpose Flour
* 1 Egg, lightly beaten

FOR THE FILLING

* 450g Pecans Nuts
* 3 Eggs
* 180g Caster Sugar
* 1 tsp Nutmeg
* 50g Golden Syrup
* 50g Maple Syrup
* 50g Butter, melted
* 1 tsp Salt
* 2 tsp Vanilla Bean Paste
* 50ml Dark Rum

Thank you for watching! Just Cook!

[JustCookbyAngel]

Oops! Thanks for letting me know. Bake at 350°F / 176°C for 25 to 30 minutes or until golden and bubbly. Cool on a wire rack 30 minutes or until completely cool.

[Iremnaz]

I made this on the weekend and my god was it delicious!! Thank you for the awesome recipe 😋

[rasha]

OMG I made it yesterday it’s the best recipe ever thank you so much 😍😍

[kaykhan]

I actually tried today I skip the rum, it’s easy to follow and delicious 😋

[justas_narusevicius]

Came from reddit. Amazing pie! Shame I'm on a diet, tho. LOL. But maybe one day

[AmericanBaker]

Oh man. I love pecans so much. Thank you for sharing your recipe.

[zaynabalqubra]

can i use honey instead of golden syrup?

[harpz]

Amazing! Can't wait to try! Just wondering, is it safe to use plastic wrap in the oven? Just want to make sure before I do myself!

[danaasim]

Hey! How many minutes should I bake it again after adding the filling on the crust? It's not mentioned.

[jmy]

Looks great, although someone should call the cops on you for what you did to that poor food processor :P I have never made one of these and I like the recipe and how it turns out, it goes on to the top of my list to try!

Also what sized tart pan did you use?

[skaalfort]

I was shocked when the hand came in shot and made me realize how tiny the blender is.

[madhuk]

You added butter, but your recipe has not butter written!!