Shepherds Pie - The Happy Pear - Vegetarian Dinner

NO SHEPHERDS WERE HARMED IN THE MAKING OF THIS VIDEO

This is a real hearty, wholesome dish that will satisfy most carnivores. It is a vegan dish so if you like cheese or are cooking for a group of carnivores then putting some grated cheese on top of the mashed potato before baking in the oven will make the dish richer!

Sorry we don't have a written recipe for this! We're currently working on an updated and improved version which will feature in our new book (to be launched in Spring 2018)... So please bear with us until then!

All the best,
Dave & Steve.

[samanthayost]

Watching this while on lockdown with Covid-19. Thank you for brightening my day and giving me some ideas of tasty things that I can make with what I've still got in my kitchen!

[shannonmarie]

A warm belly hug... I’ve never been able to properly describe the kind of food I enjoy I eating, but now I know - it’s the kind of food that feels like a warm belly hug!

[lanii]

You guys are amazing.  I'm beginning to think I can do this!

[lovetal]

I'm so happy I found you both, while cooking I looked up "how to cut an onion" and then stumbled upon your channel. You both are so funny, and charming; making cooking fun and fresh! Thank you for all your original great content.

[sararouab]

I would advise to put coconut milk (full fat) to the mashed potatoes with a bit of olive oil and a bit of garlic powder. Whenever I make mashed potatoes even if its not for a vegan dish I still use coconut milk. It make the potatoes waaaay creamier its unbelievable! Thanx for the vid!

[LizBumgarnerTV]

I'm just starting to go vegetarian and I love how easy and delicious your recipes are! Excited to go through your back catalog and discover some new yummy recipes!

[lesleyware]

Never mind the Shepherds Pie, you two are very tasty! Thank you.

[TheKoodle]

Im so excited to come to your shop I am flying form New Zealand in April and will make sure I visit the happy pear

[errorish]

The twins: "serves 6-8 people"
Me: *laughs in fat vegan*

[chrissimiles]

Can’t wait to try this one, love some of your other recipes. So simple to make and so tasty and nutritious. 😘

[oliviashepherd]

Recently went vegan, been a bit hard, especially with my two year old that's used too eating meat. I cannot thank you enough for this recipe! 😂 my sons licking the plate and very happy! One of the first meals I've actually been excited about. Can't wait too try your other recipes X

[lostgirlclub]

My mouth is actually watering! Thank you for making delicious recipies that's Also good for ya!:)

[graefx]

Love seeing recipes for parsnips. Never know whats the best way to use them

[lilysgram]

Yummy! 🇺🇸 Of English & Irish descent so shepard’s pie is a given. Love your vegetarian version - thanks!

[angelfire]

your videos came up on my home page.... thought I would watch one, then I got addicted to watching like a whole bunch of them... thank you for bringing so much upbeat and positive yet fun attitude towards cooking! the food you guys cook looks so yummy!! keep up the good work! thumbs up from me! :) much love

[BronwenBudgets]

Thanks for sharing another recipe guys. I made this for dinner tonight and it was really tasty and hearty. Also it was easy! I hadn't used tinned lentils before but they sure are easy and something I will keep on hand in the cupboard now :)

[saskiatex]

tried this out last year and am so looking forward to making this again soon as the chilly, rainy days are approaching

[sergestamand]

Made this tonight, turned out great! Thanks so much for the delicious recipe!

[XKillerKandiX]

ugh so good. I need the both of you as personal chefs

[pancakeycakes]

wish I came across this sooner i cannot wait to try it! converting my friends one meatless meal at a time 😄