Peach Pie - How to Make a Lattice-Top Peach Pie

preview_player
Показать описание
Рекомендации по теме
Комментарии
Автор

I'm not sure if you actually get time to read all of your video and blog comments, but I wanted to let you know that my son, who is almost 6, absolutely adores watching your Food Wishes videos. He (among many things) wants to be a chef just like you when he grows up. We have made quite a few dishes from your videos already. He watched this video earlier today, and the lattice crust blew his mind. He wants to make this soon. Thanks for providing inspiration for the youth, along with beyond delicious recipes!

KayotykIntentions
Автор

Chef John: just made this pie. First peach pie, first lattice top. It exceeded all expectations! So darn good. Sweet, juicy peaches. Fantastic. I'm almost 70 years old, just expanding my skills. Thank you so much for the explanation and tips. We are uncomfortably full. But grinning.

johnboyd
Автор

Made this and followed all your steps exactly. This was my first pie, first homemade crust, first lattice top - everything turned out fantastic :) Thank you!

mvpaulie
Автор

The best part about Chef John, is when he says "Enjoy" I say it with him.

shoaib
Автор

I always enjoy. My lady doesn't cook, but I always enjoy cooking for her. Thank you. For great ideas.

GibbyDzUpholstery
Автор

I like how this dude talks. Kinda patronizing but in a good kind of way.

NucIearChrist
Автор

Swear to God I watch your videos just for that enjoy at the end.

ArthurTully
Автор

I giggled throughout most of this video. Partially because this gentleman was funny but also because of that peculiar pitch in his voice. Either way I enjoyed the video. The recipe looks delicious, I especially loved the tip about the cayenne pepper and the lesson on how to make the lattice top was helpful.

erikadefrancesco
Автор

Chef John! Brilliantly done recipe. I give it a rating of 3.14159. Top marks. Some might call this recipe peachy, yet it's far better than that. Blessings ChefMike

chefmike
Автор

the cayenne industry has definitely paid this man off.

youraftermyrobotbee
Автор

I like the fact that it's not runny, looks delicious 😋😋

WhitemenaresoSexy
Автор

I visit this video every Christmas just to relearn how to make a lattice top for my minced meat pie.
Merry Christmas (Eve)!

pschroeter
Автор

Yes this is 5 years old now but it’s about the most perfect.. ok that’s absurd, most perfect bits the perfect peach pie with lattice top video EVER. Swiftly moving, witty, expecting viewers to be halfway intelligent, with sly remarks dropped here and there and above all?
Damn Good Peach Pie! And gorgeous.
Chef John: made for this.
Thanks, Chef. I always come back to this video tutorial when ’latticing’. And yes, I regretfully admit I just ‘verbed’ lattice.. and verb. :-/

warmwoolsoxgood
Автор

i ADORE the way you couldn't stop smiling throughout the video :)

hernzz
Автор

That is the first peach pie I have seen that actually looks fantastic. Peach pie usually has this clear, funky gel and clammy, uncooked peaches, which is why it has traditionally been my least favorite pie. As usual, perfection, chef John! I'm going to try it. Thank you!

brightpurpleviking
Автор

It's nice to know that when I finish watching all of Chef John's videos, I can just start right back at the beginning and watch them all again having had the experience of making a bunch of the dishes that time and thinking about what to modify :)

maserin
Автор

Made this tonight and I can't tell you how easy and delicious this was. I was able to teach my 5 year old daughter how to make this and she did perfectly. So glad I came across this!

kaitlynnewby
Автор

I made this today for my dad for Father's Day, and I made the Strawberry Rhubarb Custard pie for my mum for Mother's Day...both were delicious! I am only just learning how to cook for myself (and for others, of course!), and had never baked a pie before. Thank you Chef John! Food Wishes is AWESOME, and so helpful and instructive! This week I am going to make the calamari marinara sauce and then the Spaghetti al Tonno!

flyingtiger
Автор

"And remember, always feel free to rewind these videos, and watch them like twelve to fifteen more times to really get these techniques down; that way you really learn it, and it looks like I have more traffic than I really do"  LOL!!  I love this guy.  And I like the way he makes this look easier.  In fact, I like his way better than mine or any other way that I thought to do it.  It really does look easier.  I usually do one strip across and one strip down at a time.  That's just what I thought up, but now that I think about it, it might be the same way???  lol  Oh well, it gets done.

Ohmygoodness
Автор

I made this peach pie yesterday.  It looked just as pretty as your's and tasted divine.  Thanks for the recipe.  I used a ready made crust, but next time I might be brave enough to try making my own crust.

benniethesuzykay