Only 4INGREDIENTS for THESE!

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Hello lovelies, let's fry some dough and these are sweet and yummy and very simple and quick to make.

Ingredients:
-2cups self raising flour
-1/2cup sugar
-2eggs
-3tbsp oil
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Hey lovelies, thanks for watching. If you don't have Self-raising flour, just use 2cups all purpose flour + 1tsp baking powder.
If you try this recipe, I would love to hear how yours came out🤗 #HappyCooking💕

phils_kitchen
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I've tried just now and the result is amazing. Thank you very much, Phil❤.
I was searching for a recipe that don't consume lot of time and boooom this recipe popped up

On my side I used all-purpose flour, added 1 flat table spoon baking powder and small of baking soda. And instead of water/cow milk I used coconut milk

salomebuluba
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Our family loves these but I haven't known how to make them myself! Can't wait to try this recipe out! They look amazing!! Just googled this: 2 cups self rising flour = 2 cups of all purpose flour + 3 tsp baking powder + 1/2 tsp salt🤗

gloria
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Wow! I made these and the whole family Loved them. Thank you Phil! Your recipes are very delicious and easy to follow. 👌💕

angenoellaizere
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Great tutoring, easy recipe to learn from. Thanks for sharing!

c.ingabire
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I just tried this, came out perfectly, my 3yrs helped me roll the dough thanks alot

faithkibandi
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Recipe was easy to follow and the entire process took a very short time. The result....yummy! 😋😋😋

judy
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Amazingly simple recipe with surprisingly awesome results

juliannyagahima
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I did this and the results are super…. I’m enjoying mine thank you sis…

jamila_Brenda
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Thanks Phil for this recipe..I tried it twice yesterday and my family loved it. It's easy to make and ingredients are readily available in the house..my kids rolled the balls with me and it was fun..good job to u

authorfelstephen
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Phil's thank you so much. Tried this and it came out so well. Can't wait to prepare them for my son when he closes the schools. He calls them jubilee and daily I have to part with 50bob for them. Not any more thanks to you. And oooh following instructions is key to getting the recipe right. Mimi na kiherehere yangu niliweka the first three balls on high heat. Weeee
Then I remembered medium to low heat. The rest have come out so yummie.
God keep bless you sana.

pollymugambi
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I tried it out today, thanks for great directions. I had to throw away my mandazis because i put too much baking soda. Didn’t have self rising so my measurements were way off 🙈. Will retry tomorrow I bet will be awesome.

ruthmk
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It looks yummy and so delicious simple breakfast

kerubojoan
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I tried today and the results were amazing

Mwajuma-kp
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We did try this recipe with a our Gluten-Free mixed flour and it worked
Again thank you for sharing genuine recipes

onjafoodskitchen-gluten-fr
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I tried this recipe today and it waz amaizing everyone loved it. Thank you

janeadhiambo
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Nice…we call these buns in Nigeria. I love them! Thanks for sharing!

maryo
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Its my mission. I’m gonna try each and every one of your recipes. Did this today and they came out great.

sly
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Cooked exactly this ..you are so helpful ...short and exact kudos

phoebewairimu
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Hi @phils_kitchen, I tried the recipe twice and they came out so yummy 😋
They are super easy to make and extremely budget friendly👍.Thank you so much for this.I want to make them again for Xmas but had lost the recipe, now that I've found it, I'm all set😍🤗

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