The Best Jamaican Fried Dumplings | Crispy Crust | Cooking With Nick

This is a staple #Jamaican food and its had right throughout the day. A basic #fried #dumpling recipe calls for only four ingredients; water, flour, baking powder and salt. This goes great with #ackee and #saltfish

Jamaican Fried Dumpling Recipe

Ingredients:
2 Cups All Purpose Flour
1 Cup Milk (an equal amount of water is okay as well)
2 Tbsps. Softened Butter
1 Tbsps. Baking Powder (Preferably double acting)
1 Tbsps. Sugar
1/2 tsp Salt (tbh I eyeballed it)

Method:
1) Combine all dry ingredients in a bowl
2) Add milk or water and mix well
3) Knead dough until smooth, about 10 minutes
4) Rest in the fridge for 10 minutes
5) Form Dough balls
5) In a heavy bottom pan on medium low heat, pour in enough oil to fry #dough balls. oil should reach at least half way the height of each ball for the best result
6) Fry dough balls until golden brown and cooked right through
7) Enjoy!
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[GizelleQuant]

Thanks for the tip regarding covering the pot. I forgot that my mom would do that!

[treehouse]

I look forward to see what u cooking next these dumplins look so delicious 😋

[voiceCriesOut]

Guyanese call them BAKES. we make them larger 😋