Ingredients for business transformation

Key actors are announcing circular economy ambitions and commitments with increasing regularity, but what do these ambitions mean in practice, and how do they come to life? In this episode, we dive into plastics and food featuring perspectives from large industry players, innovators, and the policy arena.

Speakers featured:
Bea Perez, Chief Communications, Sustainability and Strategic Partnerships Officer, The Coca-Cola Company
Safia Qureshi, Founder & CEO, ClubZero
Jim Andrew, Chief Sustainability Officer, PepsiCo
Pablo Costa, Vice President Packaging, Unilever

------
Thank you for watching this video. The Ellen MacArthur Foundation is a UK charity that develops and promotes the idea of a circular economy, which - driven by design, eliminates waste and pollution, circulates products and materials, and regenerates nature.



Follow us online on these channels:

[mariaanacamossa]

Thank you! Very interesting, speccially the Zero Club case!
I am curious about the reverse operation (what is being done and by whom in the value chain). It was not adressed in the show and I could not find it not even at their website.

[tomcalmeyn]

Is it me or do the targets of PepsiCo and Walmart sound quite generic and hard to measure? I feel like the interviews could have gone a bit deeper in order for these companies to really show what they have achieved in the last years/months.