Easy Baked Ham with Apricot Honey Glaze

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This easy-baked ham is tender, moist, and delicious inside, with a caramelized apricot honey glaze for a perfect hint of sweetness. A must-try for any occasion!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

HONEY GLAZED HAM INGREDIENTS:
►10-12 lb fully cooked bone-in ham, spiral cut
►1/2 cup apricot preserves
►1/4 cup honey
►1/4 cup brown sugar
►1/4 cup Dijon mustard
►3 Tbsp unsalted butter

⭐️TOOLS, USED IN THIS VIDEO (affiliate):

ALWAYS IN MY KITCHEN (affiliate):

GLAZED HAM COOKING CHART:
►Bake at 325˚F for 10-11 minutes per pound (2 hours for 11.5 lb ham), until it reaches 110˚F
►Glaze and Bake at 425˚F for 10 min
►Glaze and Bake at 425˚F for 10 minutes or until internal temperature reaches 130-135˚F.
►Transfer, tent with foil and rest (should get to 140˚F after resting 3 minutes).

#natashaskitchen #ham #dinner

💌Fan Mail:
Natasha's Kitchen
PO Box 161
Meridian, ID 83680
USA
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She is adorable, she should have a show on a major network

festerboil
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Your happiness when cooking makes your recipes even joyful to watch and try cooking!
I've tried a couple of those, tasteful!!!

andresvasquez
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Made this for Easter a few years ago and it absolutely stole the show. Trying it again for Christmas! God bless you N.

johnfarmer
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Got my daughter your cookbook for Christmas, we love your recipes, and videos!

tobaccoman
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I'm making this recipe today for a potluck today with my coworkers. I can't wait to try this. You have grown to be a trusted name in this household.

SOULOFBUU
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A beautiful, talented, intelligent woman on YouTube who isn't self-obsessed, doesn't care about being quirky, silly, and just generally being their adorable self in front of the camera. I bet you're a great mom, an amazing wife and business owner, and kudos to you for getting close to those million subs all while being true to who you are. You obviously deserve all the praise I see in the comments! You have a new sub (I hit that button and that bell)! Happy holidays, and here's to a great 2020 for your channel, and your family!

nicholasrooksby
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Her husband and kids are very fortunate! Dinner time must be like a veritable culinary experience!

jackjones
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So easy and I’m trying it this Easter!!

brendamills
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I'm gonna use this recipe for Christmas. It looks awesome.

karenbass
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Tonight’s dinner! We would be lost without your scrumptious recipes Natasha. Paired with zucchini and sweet potato. Look out!

maryrudelich
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For me, baked Ham is my choice for Christmas dinner!🥰🥰🥰🌲🎅

palomahealing
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I made this for our Christmas ham. It was absolutely delicious. Best ham I ever made. Thank you Natasha.

carolyndavis
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Never had with apricot!! Oohh looks so good 😊

lindamills
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Thanks Natasha. I made your sauce today for my friends in Tokyo for Christmas and it was delicious!

nicholasrooksby
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I tried your ham glaze recipe this Easter, and it was a big hit. I had to share this with you. Thank you so much.

annemariehotaling
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I made this Ham for Easter and turned out super delicious.
Thank you for your recipe and video ! 👏🏻

nicholasrooksby
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This ham is a show stopper! So delicious. You won't regret it.

LP-pgxz
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Looks delicious! I use pineapple, apricot, brown sugar, cloves and apple cider vinegar

RebeccaAndFamily
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I hosted Christmas dinner for my parents for the first time and used this recipe with the see potato casserole side dish and it was a big hit!!! Lover the energy and the great recipes!!!!

revengeofmtc
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Probably ny favorite thing to make on Thanksgiving and on Easter.
This and mashed potatoes.
😊

wolftotem