How to Bloom Saffron

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In this video, I show you how to bloom saffron to get the best colour and aroma.

Ingredients:
1/2 tsp saffron
3 ice cubes

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Комментарии
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A lot of it gets stuck to the mortar anf pestle.
Am I doing something wrong? Is there a good way to remove it go the ice? Cause to me it's just stuck

wassap
Автор

My saffron (from Iran) and tried lots of brands never crushes so finely. I have a stone pestle and mortar. Am I doing something wrong?

ozziftl