Amateur Cooks Attempt To French A Rack of Lamb | Culinary Genius

In this weeks episode, amateur cooks are challenged with Frenching a rack of lamb.

#GordonRamsay #Cooking

If you liked this clip check out the rest of Gordon's channels:

[zxczxczxc]

at the time of writing this they spelled “amateur” as “amateru”

[RightMindGaming]

Lockdown must be getting to em, "Amateru" tf is that lad

[reillyfleming]

16:59 the power in that jaw is like a shark

[tima]

Leave them alone while they’re cooking they already have minimum time!!!

[isahak]

last time i was this early the world was a better place

[Channy]

"Amateru" sounds like an anime villain

[jacoblingard]

I'm so dumb I thought amateru was a fancy cooking word

[wwest]

that panic rosemary sprig cracked me up

[jmvera]

AMAZING SHOWWWW LOVE TO COOK LIKE THEMMMM!!!!

[MyDNAAStory]

Nice show! Yeah the “Avant Garde” chops looks great! I thought the judging would be done by Chef Ramsay

[struckrex]

*Amateru*
Ah yes, the best of the best.

[garrl]

Why the fuck is this on this chanel? It hasn't even got Gordon Ramsey on it.

[hoomanbean]

Ah yes I just LOVE when amateru cook

They changed the title WOW

[xp]

Relatable af!!! I am a amateru chef myself so seeing this makes me feel less amateruish

[Bynooralsabah]

This is a great challenge for beginners though 10 minutes is too less for Ramsay you are a rockstar and inspired by your career, I started my youtube channel recently and have uploaded my favourite recipes hope you will check it out !

[Therealstazza]

Working in an abattoir makes me cringe watching this.... the dude that was “Frenching” this cut was in no way confident in his cuts, nor was his boning knife sharp enough. If it was the bones would have been clean in the middle instead of having to scrape the bone and dull his knife even more... also if you crack and pull the sinew in the correct direction you can rip it off the bone easily in one direction and then you only need to clean one side.

[elite_killer]

They could of done better the for her first try that’s amazing

[carolin]

My mom made herb-crusted lamb rack for Easter! Thanks to the 'rona all I got was a photo :(

[DavidJones-jxqs]

WE HAVE U CORNWALL ADDRESS ITS BEING UPLOADED ALL OVER NET ENJOY U STAY IN U 2nd HOME BRAEK LOCKDOWN RULES BUT OTHERS PUBLIC WE GET BIG FINE £250 OTHERS AGREE WHAT DO U EXPECT ANYONE READING THIS SO UNFAIR FACT

[Terrysmithsmithonson]

Three ways to turn some nice lamb chops into a pile of shit. Stick them under a grill and add some salt....skip the veges and eat them by hand.