THREE SISTERS Legendary Stew~

Come along with us at the 18th Century Historic Blount Mansion as we learn to cook the Three Sisters in a delicious stew open hearth style! Enjoy! SEE MORE BELOW~

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Appalachia's Homestead with Patara
PO Box 287
Spring City, Tn. 37381

[cynthiaatlegacyhomestead]

I use the 3 sisters method to grow my corn, winter squash and Cherokee beans..the plants benefit from each other..
Love..love..love open hearth cooking...great vlog..thanks for taking us along Patera..
blessings...

[vernahelvik]

Just love seeing the way things used to be. I can remember momma having an apron and using it for everything.

[deballen]

I had no idea that growing like that was called the three sisters. I just naturally gravitated to doing it when after my first few years of planting my little garden out back. When I learned the story it made perfect sense that the indigenous people of the land would do it like that. Just as I thought Why not use that corn as a pole for my beans. This is the first I'm hearing of the stew and I'm going to be adding this to our menu. Many thanks to the Great Spirit, his peoples, and to you for sharing this wonderful meal with us.

[TheMrsGosnell]

So glad to see you making content again. You are my homesteading hero!

[diane]

This was so interesting and entertaining - thank you for taking us along with your family.

[NothingToNoOneInParticular]

Sometimes I wish there were a way to leave more than just 1 like! Love these living history museums and demonstrations.

[ajerarajones]

my gram used to make those cornmeal pancakes and then layer them with fresh sliced green onions, cubed cheddar cheese and hot enchilada sauce. Then she put canned olives on the top. it's really good. You marinate the green onions and cheddar cheese cube in a little vinegar, 1/4 cup or less, for 45 min before using. It's a great dish for camping, no oven.

[brandilee]

The 3 sisters growing method definitely seems like something that would be worthwhile to try out.

[rosemarie]

This was very interesting, I really enjoy learning little tidbits about the daily life of our settlers. Thanks.

[suecastillo]

And isn't it all about roots?❤️finding more about my roots re: Appalachia connections🤗thank you from my heart🌟❤️✌🏾️feeling blessed😘

[mawpatti]

What a lovely video!! I so love the pioneer days! :-)

[billhoegemann]

Loved the vid. I think we all need to get back to a simple life. Healthy and basic, and I think it also is soul satisfying, and helps clear the mind and conscience.

[denisemartinez]

Gotta love the paper plates lol. Great video. I had no idea there was a dish called three sisters as well as planting the three together. Learn something new every day. 💙 From NM

[kaypace]

what a wonderful thing to do. thank you

[twogirlshomestead]

Yummy, you have made me really hungry, sounds like a great meal, in a winter days, easy and very cheap.

[sweetdweams]

What a wonderful lesson. Sure looks yummy.

[denisehoog]

Videos like this get me so excited to try our new wood cook stove! We are still building our house, but when my husband reminded me that the power goes out a lot in the winter, I asked if we could splurge a little and buy a cook stove instead of just a wood stove. 😁 These are the kind of recipes I can't wait to try!

[MKCarol-mslg]

What an awesome learning experience. Liked the lady squashing the squash into the pot. LOL

[Rickugg]

Hello: At 9:25 Pone Bread. Could mix in some corn into the bread. Taste great, mix corn in
hush puppies. Love to have one right now.

[hootowlholler]

Patara, you're so awesome! Great mom who can get teenagers interested in open hearth cooking. I hope I can visit this house, soon. Thanks for taking us along for the history lesson.