Yogurt Gateau 🇺🇸🇫🇷 – Bruno Albouze

Video in French subtitles. The kids favorite cake ever and the easiest!. The yogurt cake became populaire after WWII thanks to the flourishing yogurt business. Then, the used yogurt container would be saved and used to measure the other ingredients which made the cake accessible to children.

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Gâteau Au Yaourt 🇫🇷
4 oeufs
255g sucre
75ml huile de pepin de raisin ou d’arachide
170g mascarpone
170g yaourt nature
300g farine a gâteau
11g levure chimique
1 zeste de citron.

Sirop Au Citron
100ml jus de citron
30ml d’eau
100g sucre en poudre
Bien mélanger le tout. Remélanger avant utilisation.

Tamiser la farine avec la levure chimique. Battre les oeufs avec le sucre et l’huile pendant 8 minutes a pleine vitesse. Ajouter le mascarpone le yaourt et le zeste de citron; bien mélanger. Incorporer les poudres et mélanger. Remplir le moule graissé en laissant un espace d’environ 1.25 cm.
Cuire a 180ºC pendant environ une heure. Attendre 15 minutes puis démouler et poser le gâteau délicatemnet sur une large assiette. Faire des trous dans le gâteau et l’imbiber généreusement avec le sirop au citron… puis recommencer.. Laisser refroidir.
Décorer le gâteau au yaourt avec des citrons pochés (facultatif). Bon appétit!

Une fois filmé, le gâteau au yaourt peut se conserver au frais pendant 4/5 jours.

[zsoltdozsa]

I really respect your efforts to speak in English and to share recipes with the audience. Also, the description in French makes me eager to learn your language. Merci beaucoup Bruno.

[mariarobledo]

I just made this cake and let me tell you guys it’s perfect!! The texture is like a cloud and the flavor to die for!! Best lemon cake I have tried🍋🍋🍋

[emilyimene]

Yesss something little bit easy that we can try it thank you

[i.fetoui]

Merci infiniment Bruno. Le gâteau est savoureux. Le meilleur depuis que j’ai commencé à préparer ce type de gâteau.

[olgatopalidou]

Thank you for posting a ....simple recipe. It’s time for us mortals now.

[branislavbalik]

I just wanted to say that few weeks earlier my mom was celebrating 50th birthday and I made you Jaffa Cakes for guests... EVERYBODY LOVED IT! Thank you for your videos, you inspiring me and now I´m working on my own baking business! Thank you again Bruno!

[michelle_mitch_p]

How lovely to cook something from his mum. So special. Can’t wait to recreate it xx

[karldelavigne]

Simple, and I bet it's delicious! I'm making it now to cheer myself up as this is pure comfort food.

[delphzouzou]

Wow. My childhood too. Thank you.
It's also very good with little apple cubes in the batter.

[drizzling.]

Thank you chef!!! I ate this cake every single time I visit my friend's house. During a meal, she started to bake for our desert.

[gc]

This is textbook French mom cuisine right there, mine used to make it all the time

[Highpolk]

Baked this gateaux today and was a big hit. Excellent recipe! Thank you for sharing your wealth of knowledge and experience. You are an excellent chef.

[alghap]

Thank you for sharing this recipe.Baking is all about memories.

[fatimaelhamri]

Greeting from Morocco. This cake is a must in morning breakfast and afternoon tea in Morocco. Merci bcp pour tes meilleurs recettes.

[valentinadellagatta]

Hi Bruno, I made this cake with yogurt alone and it is my new favorite cake! Great recipe! Thank you

[cristela]

Omg this guy cracks me up... The sense of humor in his videos is hilarious to me. I like all the videos and thumbs up then before they even start playing.. he's that good.

[gaelmercier]

Merci pour la recette et pour les traductions Bruno. Salutations de Dunkerque.

[Cristina]

Beat eggs, sugar, oil -> incorporate as much air as possible
Then
Add yogurt, mascarpone, zest of 1 lemon and orange
Then add the flour and levure and mix on medium just until combined

[gillougillou]

Merci bruno ! ENFIN la traduction en français

[alexgochenour]

I made this cake but added blueberries. To die for. Thanks chef!