Gateau Russe – Bruno Albouze

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Gateau Russe, also known as Russian Cake or Russian Layer Cake, is a delightful dessert that consists of layers of thin almond sponge cake alternating with layers of rich praliné buttercream.

#cakes #gateau russe #pastry #praliné #skills
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Bruno you are cooking the highest level of food on YouTube!!

thatdudecancook
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I am Russian and I have never heard of this cake before. Thanks Bruno. Просто прелесть...

IadoreKVN
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I made this yesterday with some adaptations and it was an absolute hit. My mother says it's the best dessert she's ever tasted and now wants me to make it again for Christmas to show it to the rest of the family. ngl it's one of my favourite desserts now as well, and I could barely eat it cause my father decimated the whole thing before I could take a second slice... so basically.. everyone loved it.

lucas-sl
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Chef your videos are worthy of Oscar nominations . I can spend hours watching you cook and learning your style being a budding chef .

debashishdas
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Great recipe, made by a great chef, I love your cooking style, I have tried a lot of your recipes and they were all successful, everything is right about your videos, presentation and the way you explain us how to follow your instructions, thank you very much SIR, you have inspired me to become a chef Patissier and I am still learning a lot from your videos, God bless you.

hixlax
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i don t know what s more delicious...the cake or Mister Albouse s accent ^.~

germanicvixen
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This video deserves 10× the amount of views it currently has!

p
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Chef Bruno, you should be a MOF! You’re so good what you do and very generous at giving your free lessons to us all! You’re the best! Love you chef!

prisfb
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"Let your nuts cool down" - Bruno Albouze, 2019

DackxJaniels
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I rarely ever comment.. but WOW. Gonna be a while before I feel confident enough to even attempt this one! And I usually succeed at first attempts! My brain could hardly keep up!! 😅😅 What's a Chef like u doing on YouTube?? Whatever the reason, we are all fortunate to have u online to learn from!
Simply Amazing! I'm speechless!

raquelneubronner
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Thank you so much for sharing your talent with us. I just love watching you bake! Thanks again!

jilaafshari
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Bruno: It’s so satisfying you don’t need a big slice.

Me: Hahahhahaha not a matter of NEED my friend

mobydoby
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it's always lovely to watch a great artist at work!

suzan
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Бруно, на Ютубе Вы самый лучший! Bruno, you are the best representative of high school cooking on YouTube! Greetings from Russia.

scuolaimprenditori
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Bruno, it’s sad that you do not have a million subscribers by now. I watch a lot of cooking/baking videos and you are arguably the best.

shariqnadeem
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Actually made this.... Some would say that Bruno is overreacting in his intro... He isn't. I'm still on the floor. Please send help.

Zypher
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Did the recipe. Simply the best cake I have ever had. EVER!!! Thank you Bruno.
But fair warning: since I tasted this creme praliné stuff... all store-bought cakes, chocolates and candys taste so.... flat. XD

alexanderf
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Bruno - you are quite exceptional! Every upload is a wonderment to the mouth and eyes. You are a seriously talented Chef and your production and editing is perfect! Thanks again for such a generous step-by-step process of this delectable pastry dessert. I am always happy when you present a new Dish. Thanks.

RichardGDBaker
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Made this, it came out great.Thankyou Bruno.

dhanyakakkarakkal
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not many youtuber's video's make me click play fast but your's do. you are the real deal! thanks again for another tasty treat.

subliminalphish