Onion Chutney Recipe in Under 30 Minutes | Perfect Side Dish for Idli & Dosa | Easy Chutney Recipe

Onion Chutney Recipe in Under 30 Minutes | Perfect Side Dish for Idli & Dosa | Easy Chutney Recipe

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Our Other Chutney Recipes

Prep Time: 5 mins
Cook Time: 20 mins
Sevings: 5

To Make Onion Chutney

Oil - 1 Tbsp
Chana Dal - 1 Tbsp
Urad Dal - 1 Tbsp
Onion - 4 Nos
Ginger
Garlic - 12 Cloves
Byadgi Chilli - 12 Nos
Tamarind
Rock Salt - 1 1/2 Tsp
Jaggery - 1 Tsp
Water

For Tempring

Oil
Urad Dal - 1 Tsp
Mustard Seeds - 1 Tsp
Cumin Seeds - 1 Tsp
Red Chillies
Hing / Asafoetida
Curry Leaves

METHOD:

1. Take oil in a wide pan. Add chana dal and urad dal.
2. Roast the dals until they are slightly brown in colour.
3. At this point, add in the chopped onions and saute for 2-3 mins.
4. Add chopped ginger and garlic cloves to onions and saute for a few more seconds.
5. Add in byadagi chillies and saute for a few seconds and add tamarind bits.
6. Then add rock salt and mix well.
7. Once the onions are transparent and other ingredients are no more raw, turn off the stove and transfer everything to a mixer jar.
8. Add jaggery to the mixer jar and grind once. Then add water and grind everything into a fine paste.
10. Transfer the chutney into bowl and keep it aside.
11. For the tempering, take oil in a tempering pan and heat it.
12. Add urad dal, mustard seeds and cumin seeds.
13. Once the mustard seeds start splattering, add in red chillies and saute.
14. Then add in hing and turn off the stove. Add curry leaves.
15. Transfer this tempering to the onion chutney and mix well.
16. Delicious Onion Chutney is ready to be served with any tiffin of your choice.

Chutneys are very important for South Indian tiffins like dosa, idli, vada etc. So here is a video of a simple and easy chutney recipe made mainly with onions. This onion chutney is a bit spicy yet irresistibly tasty and nice. You can have it with any tiffin of your choice. This is recipe is without any tomatoes and we managed to pull of that little tanginess with tamarind alone. So watch this video till the end for step-by-step guidance on how to make onion chutney easily within minutes and enjoy! Try this recipe and let me know how it turned out for you guys in the comments section below.

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[Estheromorogieva]

Thanks so much madam I am from Nigeria but I cook Indian food

[chaarr]

Nice tonight going to try this for dosa😊.

[aaradhyasvlogs]

Nice onion chutney recipe madam thank you for sharing

[sujji]

Tried it today. Came out excellent. Thanks for the yummy recipe.

[rameezfathimasfathima]

Mam i tried this onion Chutney was so super and awesome ❤❤🎉🎉

[AkshataPatil-ik]

Thank you sharing the best recipe 😋 i tray to same recipe very nice 🎉❤

[gomathigomos]

Thank you mam ❤ really very easy and tasty 😋 my family loved it this chutney ❤️

[funnycrafts]

This chatni is so different n tooo taste.

[elizasaldanha]

I made this onion chutney, it was super delicious. Thankyou for your recipe.God bless you.

[LDiop-igzs]

Thank you, I just made it, and it is so delicious. You are the Queen of Indian Chutney. 👸🏽

[RoseNeha-hi]

I made this chutney it's was yummy my whole family was happy ❤

[sheenasamuel]

Mam..made the chutney..is was too good...thank u...I follow a lot of yr recipes...what I like the most is..u use ingredients that r available to us..thank U..God bless

[poovarashierulan]

Looks so tempting, sure i am gng to try next time when i make idlis

[akhila]

Simple and delicious 😋 Just finished eating my dosais with your chutney!

[vrindajain]

Delicious chutney.I really like your recipes.

[venkidupathyk]

சுவையான வெங்காய துவயல் செய்ய கற்றுக்கொடுத்த சகோதரிக்கு நன்றி

[christianchauhan]

That 🧅 chutney with spicy idli & dosa looks really good & very delicious😋 & 💛 all your videos mam👍

[duaa]

Looks tasty I will try today .if possible.pls share some pickle recipes that can be stored for months.. Thanks for sharing onion chutney recipe..

[Happyworld]

Thanks mam ! It turned out very tasty .. all at my home liked it