Homemade Pizza without Oven (9 million views)

This home made Pizza without oven is a pizza made in pan, where pizza base is pan fried and toppings are added to this fried and cooked more to make a tasty pizza. Pizza base contains all purpose flour, oil, sugar, warm water, salt and yeast and the tippings are used pizza sauce, mozzarella sauce, pepperoni, ham, green bell pepper and red onion. This home made pizza also nown as stove top pizza or pan pizza, as it can me made even if you do not have a oven in your home.
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#homemadepizza #pizzawithoutoven #hampizza #pizzarecipe #hampizza #noovenpizza

PIZZA DOUGH (Yield: 8 inch pizza)

1 1/4 cup all purpose-flour
1 tbsp. oil (vegetable, canola or olive oil)
1/2 cup warm water
1 tsp. sugar
1/2 tsp. instant dry yeast
pinch of salt

TOPPINGS (use any topping you want)

Pizza sauce (or tomato sauce)
mozzarella cheese
pepperoni
Ham
green bell pepper
red onion

DIRECTIONS
In a mixing bowl, combine all-purpose flour, sugar, instant dry yeast and salt. Mix until well-combined.
After mixing, add oil and half of the warm water. Stir until the flour absorbs the water. Then, add the rest of the water. Mix until crumbly.
Dust your working surface with flour. Then put the crumbly, sticky dough. Knead the dough for around 5 minutes or until smooth. After kneading, the texture must be smooth and pliable.
Once the right texture is achieved, form the dough into a ball. Grease a bowl with some oil and put the dough in it. Lightly coat the dough with oil. Cover the bowl with kitchen towel or cling wrap. Let it rest for 1 hour or until the dough becomes double in size.
After 1 hour, when the dough rise, dust your working surface and flatten the dough using a rolling pin or with your hand until you get the right round size and/or thickness. After flattening, poke with fork to remove air pockets.
Cooking the Pizza without Oven
Grease a flat pan with some oil. Then place the pizza dough on it. Cover and cook for 5 to 7 minutes in low heat.
After 7 minutes, flip the dough to cook the other side. Cover again and cook for another 5 to 7 minutes.
After another 7 minutes, flip the dough again. At this point, you can add your toppings and sauce. Spread some pizza sauce, add the toppings and put some mozzarella cheese. Cover and cook for 8 to 10 minutes or until the cheese is completely melted.
Remove from the pan and slice. Enjoy!

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[kristelfvm]

If you're doing a no bake pan pizza, it's wise to make the crust thin or else you will have to eat an uncooked middle part...

[Phazzzie]

Puro no bake pinapanood ko ngayong quaratine. Sino dito kagaya ko? 😊

[yahallo]

Sino nanood dahil walang oven pero gusto gumawa ng pizza

[goodvibes-suhy]

Gusto ko din yan itry....mukhang madali naman gawin kaya di na kailangan kumain pa sa labas pra lng makakain ng pizza...thanks sa idea

[tisaylovevlog]

wow ang galing di na po kailangan pala ng oven para makapag bakr la ng pizza salamat po sa pag share ng video may natutunan na naman po aq ..mag try aq magluto nyan ...salamat po good job ate..

[rickmilasich]

Worked so much better than I thought with great crisp crust

[llyonnel]

Bigyan ko kayo tips para sa crunchy. Ginagawa ko iniinit ko yung pan ng sobra muna tas lalagay ko dun yung dough pero dapat yung pag lalagyan ng topping na side ilalagay mo tapos mga 4 mins tapos na medyo sunog sunog na yun. Lagyan mo na ng toppings hanggat mainit pa. Tas yung kabilang likod na di pa luto low fire sa side na yun para ma luto rin yung mear products na toppings mo. I used this technique in our culinary class. We are in a camping trip pa nun tas kamk mag luluto para sa mga iba namin na batchmates natuwa naman sila pano daw nagawa hahahahhahaha

[hopkinsasalache]

I tried No bake pizza, and indeed it came out perfect and more sweeter than even a baked one

[rosalieroble]

Wow!! Yummy masubukan ko nga yan thanks

[beverlysanidad]

Sarap nga nya naluto ko na sya to too nga kawali lang talaga .. promise crunchy pa

[rowenamaganes]

salamat po sa pagtuturo na paano mag luto ng pizza without oven gagawin ko po ito sa birthday ko bukas.😊😊😊😍😍😍❤️❤️❤️

[aadriano]

Quarantine brought me here. Who else? Lol

[leilarecio]

Hello po. I tried your recipe. Masarap ang dough! Crispy sa ilalim pero soft and chewy lalo na ang edge. But ang talagang benefit ay sa pan lang ito niluluto. Wala akong oven so panalong panalo sa amin. Mahilig kami sa pizza at ngayon makakatipid na kami and we can eat as much pizza hanggang magsawa. Thank you for sharing your panalo and wonderful, practical recipe. More power to you po!

[cecilvlogs]

Gusto ko mg try sa bahay dahil mahilig rin along mag luto I ta tru ko ito. Thanks for sharing your recipe. Godbless

[juliohonculada]

Wow I really admire this kind of baked pizza without oven hope I can make it...so adorable

[danielleericahnicolejunio]

sino dito yung nanonood dahil sa communuty quarantine?

[marlene-rrih]

I wasn't sure i'd be able to follow you because of the language barrier. But you did just great because your directions were very clear. Even throwing in a word in English here and there. Thank you!

[jhunadi]

Wow madali lang pla. Gagawa po ako nyan madam. Salamat po

[pobrengcuyonon]

Thank you 😊💕 for sharing po if paano magluto

[mariakaragianni]

Thank you for the recipe & also for the English subtitles. If I don't put the ham & pepperoni then the pizza will be low in salt. Perfect for people who are on a low sodium diet.