Fast & Easy CHICKEN FREEZER MEALS

preview_player
Показать описание
In just an hour, create ALL of these chicken recipes. These chicken dump dinners are so fast and easy to throw together!

Recipes:

~ Lemon Pepper Chicken: recipe in the Club
~ Orange Chicken Thighs

______________________________________________________________

We want busy people like you to be able to spend less time cooking and more time living!

Kitchen stuff we love:
As an Amazon associate, I earn from qualifying purchases.

Connect with us:

Write to us:
PO Box 57184
RPO Eastgate
Sherwood Park, AB Canada
T8A 5L7

⏰ Subscribe for all the latest freezer cooking recipes.

Leave us a comment, we'd love to hear from you!

#FreezerMeals #EasyFreezerMeals #FreezerMeals101
Рекомендации по теме
Комментарии
Автор

I made the Thai Basil Chicken thighs for my daughter's family since she recently had back surgery. I've sent many frozen meals to them but this is the one she asked for the recipe. They loved it! Thank you!!

rosewhaley
Автор

You can sous vide in the actual freezer bag. As long as the temp of the water doesn’t get higher than 190 degrees. It’s all about learning to get temp right then set and forget it. So you can get water read, throw in freezer bag and leave it all to come up to temp and cook while other things are being done around the house. Just periodically check it to make sure water temperature stays consistent. I tried it awhile back and the food was amazing.

rosstemple
Автор

About to go massive freezer meal shopping while listening to yay!

jasminebaker
Автор

My mom makes a recipe called "whacky chicken" in the summer when she has all her kid, their husband's, and all the grandkids... she uses the chicken drumsticks, a bottle of Catalina, a pack of onion soup, and grape jelly... it's pretty good, and I have also made it using a can of cranberry sauce in a can when I had an abundance of cans

jujube
Автор

I love your videos. I watched the ground beef ones and can't wait to start making these. It will be a great mix with both chicken and beef meals.

patriciariddle
Автор

I love your channel and your recipes. One thing I wish you’d do is announce on your video how much of each ingredient you’re adding as your adding it. That would enable us to watch your video and cook alongside you rather than being forced to go to your description box. The description box is great too for clarifications and for printing etc. But for coming in would enjoy being snore to cook while watching your video and pausing it as I cook alongside your video. Thank you for the great recipes! Your recipes are perfect for our family and your fun and great to watch! Have a great day!

paulcowles
Автор

When you are at the end of the tube of ginger paste, get out your kitchen shears and cut it open at the bottom. You can add a tiny bit of water and get all of the goodness out of there.

lindaburnside
Автор

It is a long process to make freezer meal this way, but so worth it! I love your ideas. Thank you!

CookingwithCatLover
Автор

Awesome I’m a new subscriber love these meal thank you ❤️💐👍🙏

cherrilgallagher
Автор

These all look delicious and easy. Would you share how many servings each bag is. I also noticed you don't date your bags. Also wondering how you categorize them in the freezer?

marshajordan
Автор

That lady’s chicken is something I make..we use a can of whole berry cranberry sauce instead of jam 😋

beth
Автор

Thank you for the meal ideas. We are going to make That Lady's Chicken on Monday.

catlvr
Автор

Chicken dump dinners are a life saver :) awesome ideas, Sharla! I am a huge fan of sheet pan fajitas :)

mollypurcellmealprep
Автор

Thanks for the vid! Question- what kind of soup do you make with the That Lady’s Chicken?

kayceehobbs
Автор

I have squeezed my lemon and limes, but them I place the lemon lime and even orange in the bag so it will not be wasted. I remove them ask prepare the food. Then I use them to clean my microwave.

patricialivingston
Автор

Thanks for sharing all of the great meal ideas. Quick question, with recipes like the sheet pan fajitas, do you find any difference if you use fresh peppers and onions as compared to already frozen and sliced peppers and onions since they are going into the freezer anyways? Would like to save time by not having to chop peppers and onions. Keep up the great work!

cookymnstr
Автор

How can the orange chicken be cooked? Is that a stovetop or slow cooker/instant pot recipe? 🤩

raegangibson
Автор

I know this is 3 months back just found it how long will they last in freezer if i want to make four bags. Will they last a year?its just two of us thanks fir answering back if u get this

sandrahudziec
Автор

Could you elaborate on your countertop herb garden. Where did you get it and what kind is it?

valeriehaertl
Автор

Question, can I defrost chicken to make these freezer meals and then re-freeze the meat? All my meat comes frozen.

runwalkerrranch