How to Make Poached Pears in Red Wine

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Learn how to poach pears in red wine. This red wine poached pear recipe is a perfect dessert option for cold winter nights or as an elegant, "fancy" brunch dish. The recipe maximizes the pear's, natural sweetness.

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Poached Pears Ingredients: 0:30
Poached Pears method: 0:43

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One of my favorite desserts. I reduce the sauce until it is more syrupy, and serve over goat milk ice cream. Amazing flavor.

brettschneider

My Chinese friends also poach pears in water with sugar crystals, they do this usually in summer because they believe that this concoction help lower body temperature during hot weather and can even help alleviate heat stroke. But your version with wine looks a lot better! Thanks Chef!

mca_a

my dad used to make them they’re great with a scoop of vanilla ice cream

lilmanjune

Of course, this is THE BEST recipe around, Chef, thank you. Gives me an idea to try: maybe reduce the syrup a bit before serving... Mmm-M!

alexandruepuran

Great recipe Chef Erik. In my culinary institute we let the red wine coulis boil and then we add the pears. Is there any difference between both methods?

Greetings from Mexico!

Asigfried