2-Ingredient Coconut Cookies Recipe

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These coconut cookies are probably the easiest cookies I've ever made! All you need is 2 ingredients and 5 minutes of work. If you like coconut and you like crispy cookies, you will love these cookies.

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RECIPE
Ingredients:
1 cup (90g) Desiccated coconut
4 tablespoons Maple syrup

Directions:
1. Preheat oven to 350F (180C), grease a muffin tray and set aside.
2. In a large bowl mix desiccated coconut and maple syrup. Mix until well combined.
3. Spoon about 1 tablespoon of the mixture into the bottom of the muffin try. Lightly press to flatten the mixture.
4. Bake for 8-10 minutes or until golden. Allow to cool, then release from the pan.
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We appreciate your recipes. Keep working hard.

sophiaisabelle
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Crispy coconut cookies are my favorite. I cannot wait to make these. Thank you!

lynnep
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I've been looking for coconut cookies recipe for ages now... thanks dear

noorchannel
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Just made and they are delicous!! One tip from me, let them cool prior to popping out of the tin, tried while hot and were quite soft until they got to room temp, then popped out no worries

TommyT
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Merci, I use half coconut et plain flour because coconut flour I find quite strong in taste

chauminh
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Definitely going to make this thank you ❤

candice
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Looks yummmy tasty and easy recipe❤❤❤❤❤lots of good wishes for you

cookingfoodfusion
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I usually make them with marmalade instead of maple syrup but the idea of using the muffin pan is genius! 🤩

grumpy
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Trying this today! Thanks for sharing.

BevR-UK
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Oh wow! Coconut cookies taste so good. I love coconut flavour. Great recipe. See u next time.

kennyrogers
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You can make keto/sugar free/low carb version just by switching the syrup to egg white. Also, if I'm too lazy to wait for the oven to heat up, I cook them in the air grill😊

polka.dot.
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Hello sir, what f po wla po maple syrup, anu pwede i substitute? Tnx po

ayentraspe
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what is the substitute of maple syrup?can i use honey, thanks

tif
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Can you show me how to bake i what to start baking mine hope you will help plz

briankithinji
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Can i use honey instead of maple syrup?

jackbauer
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What did you use to grease the tray with please?

avnishah
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Just makes these but they didn’t get crispy at all stayed super soft. I left them in for 15 min on 350 i used sugar free maple syrup us that why they didn’t crisp up?

karlagillis