Banana Cookies

This homemade banana cookies recipe makes the most delicious cookies. They are crispy on the edge and soft and fluffy on the inside – just like biting into a slice of your favorite banana bread. Simple to make and ready in just 20 minutes!

📝 INGREDIENTS
1 ⅔ cups (217 g) all-purpose flour
1 teaspoon cornstarch
1 ½ teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 cup (210 g) light brown sugar, packed
5 tablespoons unsalted butter, softened
¼ cup (56 g) mashed ripe banana
1 teaspoon vanilla extract
1 large egg, room temperature

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❥❥❥ FOLLOW BAKED BY AN INTROVERT ❥❥❥

[feliciagaffney]

There's not enough banana in that to call it a "banana" cookie.

[LosKiwa]

Only 56g of banana? Those must taste like normal cookies but with a hint of banana.

[Iusedtosing]

These look incredible, I’m trying them soon, will report back!

[Theshishela]

What temperature and how long you bake it??

[zombiefulci]

Not enough banana and too soft, needed white sugar instead of brown

[emilylabrecque]

I tried this recipe 3 times and failed it… idk what I’m doing wrong