HOW TO MAKE: French Macarons (fool proof recipe)

Welcome back everyone! Hope you guys love the video! Come back next week for a new one!
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RECIPE:
3/4 cup of Almond Flour
1 cup of Icing/Powdered Sugar
2 egg whites
1/4 cup of Granulated Sugar (regular sugar)
1-2 drops of Gel Coloring

305/310 degrees for 12 minutes

Butter Cream:
1 stick of Unsalted Butter
1 1/2 cup of Icing/Powdered Sugar

App: Mercari
@ Andrea Fern

Glasses: “Theory” (clear)
Cost: $70

Glasses: “Atomic” (brown)
Cost: $9
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Twitter: @andreakfern
Instagram: @andreakfern
SC: @andreakrizia

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[niccolomachiavell]

I followed your recipe exactly and they came out perfectly. ❤

It was my first time trying macarons and I got so many compliments.

[avalonkeiser]

Guys a tip for when your mixing all the ingredients together, try to make a figure eight with the batter, and if you can’t then that means it’s under mixed, if you can it means it’s mixed enough

[andrewrenteria]

I’ve made these so many times and they always come out perfect! Thank you so much for this video!

[Gizbi]

We love a macaron queen that reuses ziploc bags 🙏🏻👌🏼

[natalielord]

It says fool proof but macarons are the hardest thing to make and never fool proof because if you over or undermix one tiny bit the whole thing gets ruined

[eliothebeast]

As a French person, it's pronounced Macaron with one O but it's okay.

[lamontewoodard]

dont know about anybody else but when she ran the mixer and banged the pan on the table, both times i had my volume up and it hurt so bad XD thanks for the vid so helpful!!!

[Ange]

I'm watching videos on how to make these bc they're my favorite and I don't have any bakeries around that make them.😢
A trick I saw, to get the parchment to stick to the pan, is to pipe a small dot in each corner of the pan and then stick your parchment paper down onto them. Kinda like little glue dots. Just thought I'd share that. It worked in the other video and I'll be trying it out for myself!

[lindseythompson]

I'm getting triggered with how she says almonds 😂😂

[mariasinniah]

I’m so happy to have found this recipe it was perfect!! Thankyou!

[nayeli]

That’s so helpful, hardest part will be having patients omggg

[ellas]

the first time i ever did macarons i thought i was supposed to add flour but it said "powder sugar" and i was like "ahh fudge man" lol

[rebeccahauser]

Officially burnt my first ever batch of these macarons 😭😂😂

[lani_lucia]

used the recipe and macarons came out perfect. Only thing is I replaced the butter filling with a cream.

[lourdes_lulyyy]

They turned out Soo good thank you for the recipe. :)

[glossysubs-iuel]

I made them! They turned out wonderful. I made lemon ones they tasted like lemon cake so yummy.

[jannahlofranco]

They are super easy! I made a yellow batch of macarons and they were so good!

[nixothy]

A little tip to get room temp butter:
Put in the microwave for 5 seconds, turn and do another five seconds, do again, but the last turn do 3 seconds

[jmoree]

Omg u made this recipepie so freakn easy to follow !thank u so much!!

[Kristennnn-vlogs]

It’s worked when making it yesterday and today making more