Easy Fettucine Alfredo Recipe

My easy fettuccine alfredo sauce recipe is buttery, cheesy, and oh-so creamy! Thoroughly outshining its jarred counterparts, homemade fettuccine alfredo requires just a few pantry staples and very little time and effort. This pasta dish gets its classic flavor from 3 main ingredients- butter, heavy, cream, and parmesan cheese- so be sure to use good-quality ingredients.

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[pamchamberlin]

Please post the rest of the video!! Yum

[xxkaykittyxx]

Hmmm, I think the video is cut off… but it looked amazing!

[lowell]

Great recipe and video. What i liked nost about the video is

[BethanyGrey]

"Meassuring cheese and garlic with your heart"
I 100% support this motto ❤😂

[matt]

I love cliffhangers 😊

(Almost as much as Fettuccine Alfredo)

[gnlilu]

Where was this video 5 years ago? Now is better than never!

[elvisneedsboats]

A smidge of freshly grated nutmeg makes it divine.

[patrickdoak]

Having had the original in Rome at the restaurant, there is no cream or garlic in their version. Just butter, pasta, pasta water and grated parm. They make it at your table and it's pretty delicious.

[jdjdmsndnd]

This video really unlocked my deep homosexuality for men. Watching a simple cooking video might seem like a mundane activity to some, but for me, it became a profound catalyst for self-discovery and acceptance. As I scrolled through various recipes one evening, a particular video caught my eye—an expert chef demonstrating how to prepare a classic French dessert. As I followed along, something about the chef's passion and confidence resonated deeply with me. It wasn't just about the ingredients or the technique; it was the sense of authenticity and freedom that exuded from the screen. In that moment, I realized that the courage to be oneself, unapologetically and wholeheartedly, was the most important ingredient in any recipe for happiness. Inspired by the chef's unwavering authenticity, I began to reflect on my own journey and the truth I had been hesitant to confront: I am gay. With each stir of the whisk and sprinkle of sugar, I found myself stirring up the courage to embrace my identity fully. The kitchen, once a place of mere culinary experimentation, transformed into a sanctuary where I could explore and celebrate every aspect of who I am. And so, with the warmth of the oven as my witness, I made the decision to come out—to myself, to my loved ones, and to the world. That cooking video became not just a tutorial on making dessert but a guiding light on my path to self-acceptance and authenticity.

[bw]

John you're absolutely amazing. We've started a successful cake business using several of your cooking tips and tricks!

[aliciaperez]

I’m just chiming in with the others! Please post the rest of the video! Happy Palm Sunday! Thank you for all that you do ❤

[wm-nuyf]

Seems like the video isn't complete. Cut off mid-sentence.

[Hbutcher]

I need to see the end of the video! Love your recipes and your presentation style.

[alanhirschman]

John is a fantastic chef/cook and is a great teacher. I have learned many cooking and baking tips from him, and his instructions and recipes are always precise and easy to follow. Many beginning cooks turn to his channel and books for guidance and become better informed by them. Therefore, it is even more important for him to clearly label recipes that deviate from the traditional as just that. American Fettucine Alfredo is markedly different from the traditional Italian Fettucine al Burro that was invented over a hundred years ago. New cooks should know that this is his interpretation of an American treat. There are many videos by different chefs that detail the traditional method made without cream, garlic or any other additives for everybody to learn from. There's nothing wrong with the American methods that are variations on a theme. They should just be labeled as such and enjoyed.

[tracyalonzi-tjdo]

My absolute favorite comfort food!!! Thank you for making this ❤

[Mo_Ketchups]

I just t’rew in some mild eye-tie snausage & peas & called it “norcina” tonight. The wife & I just found this channel—we’re lovin it! 🤟

[fadsmfawopefaw]

Hi John,

Just a heads-up, this video cuts off while you're in mid-sentence at the end. I'll come back later for the rest of it though!

[roberthagemanXD]

Hope you're having a wonderful day! Love from Ohio ❤❤

[NyanbinaryOpo]

Sad the video isn't complete. This looks really good and like something I could make.

[boredjessi]

I was just thinking about making alfredo tonight. Your new post is a sign! <3

You're such an inspiration, always!