filmov
tv
4 Levels of Kebabs: Amateur to Food Scientist | Epicurious

Показать описание
We challenged chefs of three different skill levels - amateur Emily, home cook Rinku, and executive chef Ayesha Nurdjaja of Shuka Restaurant in New York City - to skewer us a batch of their favorite kebabs. Once each level of chef had finished and tasted their final product, we asked food scientist Rose to explain their choices from an expert's perspective. Which kebabs are you sticking around for?
Keep up with Emily at @emilyslamduncan
Rinku is on Instagram at @spice_chronicles
Chef Ayesha is on Instagram at @ayesha_rare & @shukanyc
Follow Rose at @rosemarytrout_foodscience
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
Keep up with Emily at @emilyslamduncan
Rinku is on Instagram at @spice_chronicles
Chef Ayesha is on Instagram at @ayesha_rare & @shukanyc
Follow Rose at @rosemarytrout_foodscience
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
4 Levels of Kebabs: Amateur to Food Scientist | Epicurious
4 Levels of Samosas: Amateur to Food Scientist | Epicurious
4 Levels of Poutine: Amateur to Food Scientist | Epicurious
4 Levels of Chicken Sandwich: Amateur to Food Scientist | Epicurious
4 Levels of Roast Pork: Amateur to Food Scientist | Epicurious
4 Levels of Curry: Amateur to Food Scientist | Epicurious
4 Levels of Meatballs: Amateur to Food Scientist | Epicurious
4 Levels of Flatbread: Amateur to Food Scientist | Epicurious
4 Levels of Spring Rolls: Amateur to Food Scientist | Epicurious
4 Levels of Tarts: Amateur to Food Scientist | Epicurious
4 Levels of Shrimp & Grits: Amateur to Food Scientist
4 Levels of Grilled Fish: Amateur to Food Scientist | Epicurious
4 Levels of Tostadas: Amateur to Food Scientist | Epicurious
4 Levels of Pigs In A Blanket: Amateur to Food Scientist | Epicurious
4 Levels of Gumbo: Amateur to Food Scientist | Epicurious
4 Levels of Tamales: Amateur to Food Scientist | Epicurious
Shawarma! The Right Way! @shelbyscanada.
4 Levels of Biryani: Amateur to Food Scientist | Epicurious
4 Levels of Sandwich Cookies: Amateur to Food Scientist | Epicurious
4 Levels of Layer Cake: Amateur to Food Scientist | Epicurious
4 Levels of Stuffed Peppers: Amateur to Food Scientist | Epicurious
The Best Döner Kebab In Berlin | Legendary Eats
This is the BEST Kebab in my City... and it's bad! 😔
4 Levels of Turkey Sandwiches: Amateur to Food Scientist | Epicurious
Комментарии