Goan Rissóis | Goan Prawn Rissóis Recipe | Shrimp Rissoles Recipe | Goan Snack Recipe

Requested Recipe - How to make Goan Style Prawn / Shrimp Rissóis | Tasty Goan Prawn Rissoles Snack Recipe
►A delicious goan snack made with breaded pastry filled with prawn mixture and then fried

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Ingredients:
For Filling:
200 gms prawns
1 onion
1 Tbsp. plain flour
¼ cup milk
½ Tbsp. butter
2 cheese wedges or 2 Tbsp. spreadable cheese
3 pinches of nutmeg powder
¼ tsp. white pepper powder

For Crust:
100 gms plain flour
200 ml water
1 Tbsp. ghee (clarified butter)
salt to taste

For Coating:
1 egg
breadcrumbs
cooking oil

#FatimaFernandes #FatimasCuisine
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#GoanRecipe

[sofiagoeben]

loved this recipe! I am portuguese and loveeee goan food and Indian food in general! I love watching your channel, because it's very interesting to see the portuguese influences in goan cuisine, that I did not know about. I knew of course the most common ones like vindaloo = vinha d'alhos, but there are so many more! Of course, Indian cuisine influenced our cuisine as well and we are very thankful to you for that :) I wish someday I could visit Gôa :)

[rosyfernandes]

Im a big fan of your recipes all of them. Have tried most of them and i must say you are a great cook. When i moved to uk i thought it would be hard to survive without mums food but now i cook myself and i dont miss goa much. Thanks much 😇

[Nikatronixx]

Thank you so much! I live abroad and have been craving these for the past 2 years. I finally decided to look up a recipe and glad I came across yours! Dev Borem Korum.

[SmartKidzTutorialsforand]

Made it at home. Turned out yummy. Everyone enjoyed them. Thanks for the recipe 🙏

[creativecookingwithnin]

This is one of my favourite snacks. I will definitely try to recreate it❤️ Goan food is the best.

[harshnak]

As others have said, your have really pretty hands!! And thank u for making this video, I’m drying to try making these. It was a favorite of mine in South Africa

[janicedcunha]

Yummy, yummy, says my Tummy, Try Me, Try Me, says the Recipe. Yes I shall, sooner but not later Fatima's Prawn Rissois. Thanks for sharing.

[amandapeter]

Loved the recipe and I tried it at home it was delicious thank you for recipe ❤❤

[orbelina]

They look delicious and I love shrimp 🍤😋

[jocyleenfernandes]

Good afternoon Fatima
Today I made resios my family relished. Thanks for sharing.stay blessed

[ramonasoares]

Hi Fatima, quick question can i make these in advance and freeze them or refrigerate a couple of days in advance before frying?

[rosepinto]

Thanks so much Fatima. You demonstrate so well, makes me want to try right away! I've always wanted to make these. Will post again after I do. You have beautiful hands. God bless!

[philomenatorres]

My grandfather and grandmother used to prepare this dish for us .
We are from GOA.
THANK you for the recipe.

[inbetweenroadswings]

Hi....I made these and they were enjoyed by my family and friends. Thank you for sharing. I will definitely be trying your other recipes soon. 👍

[GetCookingNow]

Amazing recipe...Simple and easy to understand for anyone!

[sarahlal]

Fatima dear the recipe seems to be very good...i definitely want to try it...just wanted to know whether we need to switch off the flame while mixing the flour or keep it in a low flame...

[larisavaz]

Thank you very much for the recipe. I have made rissois twice this month based on your recipe and have received compliments that they're better than those available commercially. 👍👍

[marietacabral]

The best of the best ! Tried making these today everyone loved them, thank you

[meldesouza]

thanx fr d recipe ....i tried it n it turned yummy as my little son loves resoils...thnxx again

[Ariella]

Hi thank you for the recipe. To.make it easier i roll a long strip flat place filling on tje strip, fold over and cut with a glass to form half moon.