Olde School Bread Pudding | I've NEVER Tasted Nor Made Bread Pudding | Subscriber's Request😊

Heyyyyyy Errrrrbody!!!💚
Today I'm making this Bread Pudding that was requested by one of our YouTube family members! Watch & Enjoy!
#OldeSchoolBreadPudding #VanillaCreamSauce #OldeSchoolBaking
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INGREDIENTS I USED:
Baked on 350 degrees for 1 hr 10 mins. Baking time will vary depending on your oven.

Bread Pudding
1 loaf Brioche Bread or bread of your choice
1-1/2 cups of sugar
6 cups of milk
1 stick UNsalted butter
5 eggs
3/4 tsp. salt
1 can of apple pie filling
3 tsp. vanilla
1 tsp. lemon flavoring
½ cup of Golden Raisins
½ c pecans (toasted)
Cinnamon to taste
Nutmeg to taste
.
VANILLA CREAM SAUCE
1 C half n' half
1/2 C Brown Sugar (Packed)
1 Tblsp. Cornstarch
1 Lg Egg
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1/2 C Half n' half
2 Tblsp Butter
Vanilla Extract
Salt
Whisk until smooth

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My Address:
P.O. Box 11261
Winston-Salem, NC 27116

[DillonNme]

❤ P.S. my friend, who is a Public Health Inspector, and I love that you are the only one who cares and educates your audience to wash all can foods before opening the can. 😊 However, he makes everyone remove the labels, too, before soaping & thoroughly washing the entire can. He says nasty things can hide under the label. 😮🙃💕

[karenjohnson]

Ms. Donna you did a beautiful job.Thats exactly what bread pudding looks like. My oldest cousin who is 100 years young still baking the most delicious bread pudding. She said your bread pudding looks good:😋job well done👏🏾Blessings to you❤

[suewalker]

My great grandma made it with all kinds of scraps, biscuits, donuts, white bread, raisins and she cooked her custard before pouring it over the bread, when done she put a light caramel sauce to spoon over it. This brought back memt. My kids wouldn't eat it so never tried to make them, especially when l sad bread pudding. I was born in Alabama. You ate whatever was cooked and you appreciated it. Kids today missed out on a lot. I hope you enjoy it.😊

[patriciamontagne]

Add a scoop of vanilla icecream on top. Yummo!

[sandrawright]

That’s exactly what the texture supposed to be.. moist on the inside and “custardy”. Looks soooo good❤

[sabbyyoung]

I absolutely love that you are very clean with your cooking and that you don’t have an animal in your house or kitchen while you are cooking. Thank you again for that.

[ravetube]

You did a great job making the bread pudding Miss Donna. It was so wonderful and sweet that you made this at the request of one of your viewer's in honor of his deceased mother. 💗

[simmyf]

Lol y'all's reactions are so hilarious and innocent! We love bread pudding in the south and you have it spot on!! The texture looks on point!!

[felicialondon]

My Grandmother aka (Big Mama) made her various Bread Puddings with biscuits, donuts, cinnamon rolls, yeast bread rolls, she cooked her custard from scratch she also made a caramel sauce she also added walnuts and pecans at times. Everytime she made Bread Pudding you can taste the various flavors and she along with her grandchildren churned the butter 🧈 as well, precious memories!

[wandapruden]

This is exactly what bread pudding looks like. You did a great job

[antionette]

Yes, it’s supposed to be soft and moist in the inside. It looks good!

[ChangingWindsWoman]

Love bread pudding. Everyone has their special touch when it comes to bread pudding. Texture soft and moist. You did it, Sisstar!

[reciebrown]

Yes Donna! Looks like my grandmas minus the nuts. The apples is new to me too. Grandma just did raisins. Good job!❤

[marye.beckett]

It's perfect! You did it! To God be all the glory! Blessings !

[deborachatman]

Hey Y'all. You've been missing out. I make Bread Pudding all the time. I don't put the nuts or the Apple filling. It is still delicious. The way it looks is how it is supposed to look even without the vanilla cream on top. I'm from the St. Louis area. Whenever I make it, those that taste it really, really like it and want me to fix it over and over. It'll grow on you.

[donnafagan]

You are spot on, the firmness is perfect not suppose to be like a heavy pound cake, its perfect as long as skewer came out clean! You rock Donna! Love Donna from Elizabethton TN

[junen]

Your bread pudding looks perfect! It’s hard to believe your have never had it before! Great job - I’m sure Taha is very happy

[wesleylambert]

I’m 80 years old, from Alabama too, and my Mom use to make bread pudding quiet often. We loved it, she always used white bread because that’s the kind of bread she made sandwiches with for my Dad and my sister and I for lunch for his work and our school. I don’t believe bread had as many preservatives put in back then and it would go stale quicker than it does now. So, as it was not as fresh as you would want for sandwiches she would use the stale bread for making pudding. I actually never watched her make the pudding and bake it but I believe she probably made it pretty much as you made yours but with just white bread and raisins usually dark raisins and no apples. The other difference is she would spoon it into dishes for desert either warm after she cooked it or room temperature or cold from the refrigerator. She would then top off the individual servings with a very rich custard made from egg yokes, milk, sugar and vanilla extract, but careful to never bring the custard to a boil and it thicken naturally with out corn starch for a thickener. She used the custard hot after making it or cold after refrigerating it so it would keep. Hope this helps you and your husband understand the nature of bread pudding. I am also pretty sure it wasn’t an Alabama thing or even a southern thing but may have been the times we lived when people made use of what they had on hand and not letting something go to waste. My Mama also made rice pudding also using raisins, sugar, milk, cinnamon and vanilla extract. Some people used what was called a whiskey sauce for the rice pudding.

[reginaldavis]

I can't imagine not having had bread pudding! I absolutely love it! The texture is usually soft or mushy.
You did a jam up job.

[skyisthelimit]

You can’t help it but to love this women! She is so sweet! She so sweet to try these recipe that people are giving her to try! I love it here!