Smart Protein: What does the consumer want?

Find out more about the what the consumer of today and tomorrow will look for in the plant-based products that they consume in this webinar, originally recorded on October 15 2020.

Speakers:
- Dr Kai-Brit Bechtold, Senior Research Scientist at ProVeg International
- David Hedin, Consultant at Euromonitor International
- Chris Bryant, Director of Social Science at the Cellular Agriculture Society
- Nicolas Dhers, Strategic Director of Food Transition at Carrefour