4 HUGE Benefits of Creating Multiple Cloud Kitchen Brands

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👀 ABOUT THIS VIDEO

The cloud kitchen business scene is getting PACKED! That's not a surprise considering how popular and low the barrier of entry this business model is. However, if you want to really succeed in the cloud kitchen scene, having just one brand is NOT enough to fully take advantage of the nuances that cloud kitchens have over a restaurant storefront. That's why I'm sharing the insane benefits of creating multiple cloud kitchen brands so you can increase your chances of success.

However, the time and resources it takes to spin out multiple brands is no joke. Just imagine all the time it took for you to create one...and now multiply that by 2, 3, 4 times! That is one of the biggest barriers for food entrepreneurs. But I've teamed up with The On Demand Company to help take all that set up work off your hands and into their expert team to handle.

They'll do the research, the menu creation, the communication with third-party delivery apps and more! Best of all - they're offering my community a special deal where if you let them know in their contact form that I've sent you (input #Wilsonklee), they'll waive their whole set up cost.

💣 How to redeem this offer:
You can get in touch with them and take advantage of this special deal and start creating multiple cloud kitchen brands by heading to their website and filling out their contact form at the bottom of the page.

4 HUGE Benefits of Creating Multiple Cloud Kitchen Brands
#wilsonklee #startacloudkitchen #cloudkitchenbusiness

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👤 ABOUT WILSON:
I’m Wilson, your new food business partner. I’m here to help turn your food and beverage concept into a reality with expert tips & tricks for success.

I have got nothing to sell you as I’ve left the food industry as of 2022.

If I did it all with no experience, so can you. I know firsthand the struggles and mistakes most entrepreneurs make, and want to show you exactly how to avoid them.

All that I ask is if you find the content valuable, please smash the LIKE button and consider Subscribing. Share with a friend who can benefit from this so we can continue to spread more positivity around the world.

I’ve helped hundreds of restaurant owners and entrepreneurs create explosive Food & Beverage businesses. You don’t have to take my word for it. I’ve been awarded Top 30 Under 30, Young Entrepreneur of the Year, Top 10 Emerging Entrepreneurs, and recently a Forbes Business Council Member.

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Loving this approach for the ghost kitchen industry!

andrewnguyen
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Curious to know how can an operator with sushi brand and burger brand use the same people to make both? It’s not practical.

insopanasiancuisine
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Virtual pastry and desserts Loving your content Wilson!! Thank you.

garondeangelis-pearce
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Is there a way for me to contact you? I just have a few questions.

mism
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I'm still confused about what cloud kitchens are.

SalehAbuRashid
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Are not you the one who told us cloud kitchen will fail?

youngjedi