We Finally Know What Makes Soft Serve Ice Cream So Good

If you reach back far enough in your core memories, you probably already know why soft serve is so delicious. But there's also some surefire science behind it as well.

#IceCream #Dessert #Delicious

An increase in overrun | 0:00
Lack of brain freeze | 1:12
Melted pleasures | 2:10
Additives and preservatives | 3:15
Lighter than air | 4:11
Keeping it simple | 5:03
Lack of home availability | 6:00
The swirl | 7:13
Dipped delights | 8:23
Evoking memories | 9:32
Staying (relatively) healthy | 10:47
Available and affordable | 11:46

[MashedFood]

Are you a fan of soft serve or do you prefer traditional ice cream?

[thaisstone]

My second oldest brother told me this when I was about 13 years old; they whip a shitload of air into it.

[corvettesbme]

Soft is best! Except McDonalds! Never available

[vrooooom]

Cant eat most ic creams without having to take a Benedril.... Im alergic to Malt used in the process of making the soft serve and most commercially made ic creams

[sonyafox]

Huh, Dairy Queen is Good, but, it’s quite expensive! It’s better to go to hometown ice cream shops and, it’s definitely much cheaper! I miss not living that not far from one!

[sonyafox]

You can mimic soft serve at home in a plastic bag add ice and, rock salt, then in a separate plastic bag add milk, cream, sugar and, flavoring, seal the bag and put it in the bag of ice and, then, seal it and, shake the heck out of it!

[boohere]

I love soft serve. I also love frozen yogurt

[juanitadudley]

So, overrun is basically inflation for ice cream?