Semifreddo Italian Style homemade icecream

preview_player
Показать описание
An incredible icecream you can make at home. Semifreddo meaning in Italian "half cold", is an icecream you can make at home without an icecream maker or churner. It's more like a frozen mousse. A semifreddo needs to be taken out of the freezer a little in advance so that it begins to soften and melt before serving. Once left out, it becomes a delectable soft ice cream dessert with a thick egg custard like sauce. With berries and pistachio nuts, a homemade Semifreddo is truly an amazing Italian dessert. It's a great dessert for a dinner party as you can serve it all at once and just cut slices as you need it, plus you can make it the day before. I also serve it with some drizzles of raspberry coulis that run down the sides before garnishing with berries, this looks even more spectacular. I also like it with toasted almonds, there's really no limit to the flavours you can make, the base never changes. Be very careful when using orange blossom water, as if you use too much it will taste like perfume which then becomes unpleasant. But you can't over do it with the Grand Marnier as far as I'm concerned, so add a little more! I hope you enjoy my home made semifreddo.

Some of the products I use and recommend:

Send products or info to:

MAILING ADDRESS
RECIPE30
PO BOX 416
MOUNT MARTHA 3934
VICTORIA AUSTRALIA

Want to post me something? Need a shoutout?
Got a product to be reviewed or used on my cooking videos?
Let me know!

Рекомендации по теме
Комментарии
Автор

Wow this looks so delicious 😍 more month watering recipe good:)

Mycutebabies
Автор

Yum, yes it's perfect for dinner. Sometimes with white wine. I usually love semifreddo with strawberry or blueberry syrup, just full flavor. Wow yes thanks I love your semifreddo Joel💗

jeanycataros
Автор

Thats a mouthful of heaven right there!

DDH
Автор

Awesome! Very addictive! Thanks Joe! 😎 👍

abe.m.essack
Автор

Yummy CHEF ... Thank you once again for another nice recipe. Thumbs UP Bro.

ZafarWaheed
Автор

That looks so amazing, I'm sure it tastes as good as it looks....honestly I don't see the need to slice it, I'd just eat it from the pan (giggle)

marilynalvarez
Автор

You made that look so easy. Can't wait to try this with my girlfriends at our next get together. 👏❤👏❤

ms.keyshawineglass
Автор

What other fruits we can use as straberry, blue berry are not readily available at my place can we use fresh cream n whip it n get similar texture?

adityadange
Автор

U r real magician 😘real hero 😍 love you sir.

dawoodbutt
Автор

Torment Again😍😍 we have a very hot summer nowadays and that's exactly what we need, u read my mind, keep reading it😁😁thanks

emmanoor
Автор

oh wow. I will try this. Good thing i got some leftover berries.

brutalmadness
Автор

Looks delicious!! Oh and I miss Amalfi coat!!!!

caroldavood
Автор

Nice 🇮🇹🇮🇹🇮🇹🇮🇹✅✅✅ still want you to do a sweet-bread recipe

pippi
Автор

Is it ice cream or icecream? I can never tell the difference.

markkeith
Автор

Whisking heavy cream vigorously to whip will hurt my back then burn calories. I rathe use a electrical hand beater.

majestic