McDonalds POV: Fresh Quarter Pounders

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Instagram: Stephen Patula

[patrickcarroll]

I don't care what anyone says. This is hard work that deserves to be appreciated. Thank you for being that occasional comfort we all need McDonalds employee.

[israelmcclure]

As a fast food worker i always tried to make people's food right, even when the manager got pissed. Somebody told me if you wouldn't eat it don't serve it. I took that shit to heart 🤣

[JusticiarXP]

When I was a kid everyone said do well in school so you don’t end up flipping burgers at McDonald’s. Jokes on them you don’t have to flip them!

[matthewtorok-smith]

I never knew how relaxing and interesting watching a McDonalds employee cook burgers could be.

[JayG_]

“Only pickles….I’ll throw another pickle on there” -S. Patula, a man of the people.

[jessiecollins]

The McDonalds I worked at (Franchised) they would've yelled me at for taking longer then a minute to do all that. I don't miss it, this place looks much calmer just by seeing how clean it is.

[IanTheMotorsportsMan_YT]

People need to respect fast food workers. They work so hard for our comfort meal.

Whenever I get meals, I always appreciate their work because they’re doing their best. Thank you for everything you do!

[kalenc]

I remember coming home late from a slow but tough day at work on a cold rainy night. I was starving and was craving a quarter pounder. The best part was it was hot and fresh. It and it was the best QP I’ve ever had. I’ve never had one good as that one since.

[kryologik]

It’s satisfying to see respect and pride in handling people’s food in this industry. While I don’t eat fast food, ever, I appreciated your point of view video and the professionalism displayed. Good for you!

[Nick]

Never realized everything was so precisely measured. That’s cool to watch

[harrisonmckenzie]

A double quarter pounder with cheese is the greatest sandwich ever from McDonalds, i never get anything else.

[projaygames]

As a McDonald’s employee, I can testify that the most satisfying part of the table, is sliding the finished product over onto the HLZ.

Another thing that’s satisfying, is after making a customer burger in a box, closing the box and wrapping the ticket over the top is also satisfying

[DIGITILL]

My local McDonald’s needs a lesson from you. Nothing but respect for what you do. Thanks for the POV of the pride your team puts into the food.

[GodsSon]

Dont often eat Mcdonald's burgers nowadays, but there's something appetizing seeing the food being made here.

Respect to these hardworking folks.

[sneedmando]

This is why you always be nice to people that make your food. Great job, looks tasty

[animekingcody]

Things must have really changed in the last decade. When I worked for McDs, if I cooked 1/4 pound like that, the lineup would be hours or days long.

[TheChiefSteel]

Since I was old enough to finish one. Quarter Pounder with Cheese has been my go to burger. I travel for work alot and I really think McDonalds is still the best to grab a quick bite.

[snackpup]

GOD BLESS THE HANDS THAT MAKE MY FOOD AT MCDONALDS

[SMFL]

The peeps saying “you work at McDonald’s?!! 🤣” a jobs a job gotta start somewhere, start small end big respect to you sir making it with love and passion 🫡

[BruceLeeroyX]

I used to work for McDonald's in the 90's as a freshman in high school, and I must say that's the cleanest grill area ever! Back in the day McDonald's had the burger lanes that had to stay full at all time, making sure the queing overs had fresh meat/fish fil-a and it was hard to keep the grill area clean like that. Man McDonald's workers got it made now😁