Canning salsa! #canning #salsa #howtocansalsa #gardening

[MorethanGardening]

Salsa recipe:
*makes 4 pints*
2 quarts (64oz) peeled, whole tomatoes
3 Serrano peppers or 2 jalapeños - adjust to your preferred level of spice
1 poblano pepper
1/2 cup chopped onion
4 garlic cloves
1 cup chopped cilantro - leaves & stems
Juice of 2 limes
1 tsp salt
1/2 tsp pepper
1/2 tsp cayenne powder
1 tsp chili powder
1 tsp cumin

Blend everything & serve fresh or water bath can

[southernskytngarden]

So good! Love how your videos are so simple and concise in just 60 seconds!

[IzzyEatz]

Try roasting tomatoes jalapeño white onion garlic peppers on cookie sheet i do 350 30 mins then broil 15-20 mins. Add tablespoon salt. Tablespoon Cumin. 1/4 cup lime. Then blend

[angelatruly]

Thanks for sharing! I will try this just to have healthy options vs grocery jarred.

[Kangaro-rq]

This sauce is suitable for any type of meal

Did you add vinegar to adjust the acidity for canning? I have about the same amount of tomatoes but I don’t know how much vinegar to add and I sure don’t want to ruin my salsa! Thank you!

[Jamilah]

Allahumma solli ala Saidina Muhammad wa'ala alihi wasohbihi wasalim

[Gardencook]

Lots of work but worth it, eh? Looks tasty!

[Diana-bpyg]

why do u clean the rim with vinegar?, what’s the difference with water?, explanation please thx

[Jamilah]

Astaghfirullah lil mukminin walmukminat

[kasmkaynar]

Bu basit, salça böyle yapılmaz , Türk usulü yapılırsa güzel olur, YouTube da bak öğren, Türkiye den selamlar diyorum ☺️💛💙🌹🙏🇹🇷💋