Ciabatta: The Italian Bread That's Always on a Roll!

This delicious homemade Italian Ciabatta is super crusty on the outside and perfectly chewy soft on the inside! It’s made using basic pantry ingredients, requires no special bread making skills, and bakes up in just about an hour!

⬇️⬇️ PRINT RECIPE ⬇️⬇️

✅ INGREDIENTS ✅
9 cups all-purpose flour
1 tablespoon salt
4 cups water warm, room temperature
3 teaspoons instant yeast

⭐️EQUIPMENT YOU'LL NEED - products used in video (AFFILIATE):

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