Martha Stewart Teaches You How to Make Salad Dressing | Martha’s Cooking School S1E7 'Dressings”

Homemade salad dressings far outshine any store-bought varieties, and Martha will show you how easy it is to make your own. She starts the lesson with a delicious shallot vinaigrette prepared two ways: whisked directly in the bottom of a salad bowl and shaken in a small jar. She also makes a creamy blue cheese dressing — just the thing for drizzling onto a wedge of iceberg lettuce. And did you know that you can make your own mayonnaise, too? Follow Martha’s step-by-step instructions, then use it to prepare the most delectable BLT.

#Dressing #Salad #Recipe #HowTo #CookingSchool #MarthaStewart

00:00 Introduction
00:22 Basic Vinaigrette
07:05 Creamy Dressing
10:10 Mayonnaise
15:55 Aioli

This Episode originally aired on PBS as Martha Stewart's Cooking School Season 1 Episode 7.

Full Recipes -

Want more Martha?

The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.

Martha Stewart Teaches You How to Make Salad Dressing | Martha’s Cooking School S1E7 "Dressings”

[elizabethvecchione]

I don’t care if there are 1, 000 other cooking shows, Martha still is and always will be the best. It’s always about the food, not herself. So professional and knowledgeable. We love you, Martha!

[mariechristensen]

Martha has the greatest voice for her presentations …

[aminakassim]

I'm addicted to these series and I love it

[civilizeddiva]

Today, instead of my olive oil, balsamic vinegar and lemon juice vinaigrette, I added in a little Dijon mustard and diced shallot. The tang from the Dijon was tasty. Highly recommend.

[Lucky]

I love you Martha! You just get better and better and better! Thank you for all your hard work through the decades! You’re such an amazing teacher!

[barrymalkin]

Thank you Martha. I've learned simple lessons that I never thought of before; such as the reason oil is poured in slowly into the infusion is that, if poured in all at once, there won't be an infusion. Also, I'll be ordering saffron from the saffron capital of the world, Iran (by way of Australia and Parsa Global Imports) and you showed me how to use it and get the best results for it. You're the best cooking show hostess today, a wonderful heir to the late Julia Child.

[topcuts]

You have incouraged me to make my own dressings. I'm 55 and did not know how simple it was. I also have always admired you every since you got in trouble.you have held your head high and kept going . Love ya martha.

[yfields]

I love you and I’m thrilled you are giving us these masterclasses 🌹

[Magpieme]

I have never liked commercial salad dressings and try to make my own. Thank you, Martha, for this helpful video! So many more ideas now. 🥰🌺

[helpfulnatural]

Love the singing sandwiches! Lol! :D There's nothing better than a homemade salad dressing. Once you try it, you'll never go back to bottled/store bought dressing. :)

[authorannie]

I am so thankful for your online classes. I have wanted to learn the basics of cooking for decades and now I can. Thank you so much, Martha. You are truly a blessing.

[oglesbysb]

I could listen to her for hours and have done so. Very nice voice for teaching and I have learned a lot. Love her kitchen too, I am going to do a much smaller version in my condo . Love you Martha Stewart! 🥰

[khalidkhalil]

Miss Martha you are so beautiful when you are talking and smiling to discribe all your ways to cooking and to teach the others how to cook and made a new foods and i hope one day to meet you to taste all your foods and may i ask you did you try to taste this salad before the rocce with pomegranare with oliver oil?

[zeynabmousavi]

@Martha Stewart
saffron is the main ingredient in Persian cooking which you forgot to mention in the list of countries using saffron in their dishes.

[fauxtaux]

This is a fabulous series. Keep ‘em coming, Miss Martha!

[Marcel_Audubon]

This is classic Martha ... you can understand why she became a star

[Boyalways]

All hail to Martha Stewart as she makes our lives better

[jenni]

The olive oil and vinegar jars and pourers are future goals.

[gretchenjaeger]

I'm making my own mayonnaise from now on

[ritasantfournier]

Love Martha Stewart ❤ she's amazing 👏 😍 ❤ and a wonderful cook