Bison T-Bone Steak

We picked up a Bison T-bone steak from the farmers market a couple weeks ago and we finally got around to cooking it up.
We used royal oak lump charcoal and cooked it around 400-500 degrees in the Big Green Egg.
This was an amazing bison T-bone steak juicy and delicious.

[BBQGuys]

She is going to be quite the steak connoisseur with all that great grilling!

[LumberjackPa]

That Bison is definitely well seasoned and Kiddo approved. Thanks for sharing.

[rootboycooks]

Got that one spot salted really well! Wish I could get bison t bones and rib eye, all they sell here is ground.Good cook Jason Rock On!

[NoHippieBBQCooking]

Nice video. looks like your daughter liked it. I have been thinking about bison for a while. I may just do it

[MrBucidart]

Chef Julia Child was spot on with wild game... over season and under cook :)Brian, nice job.... I have never had a Bison before.Years ago, before I got into cooking, BBqing and smoking , I was giving some ground Elk...That was the best tasting brick of meat loaf that I ever had... dry as a hot day in Hell, but tasted good....

[SmokeyGoodness]

That Bison T Bone is huge, Brian! I very rarely see 'em that big, and I'm surrounded with Bison ranches out here. But, there's this one local company heh heh.

[SapoBBQ]

Bison is very good for you!!! I'll take two of these steaks. I prefer medium sir.... Very entertaining video... Kids are adorable!!! Stay Blessed friend!!!

[MrMegaFredZeppelin]

You had me at Bison :-) That steak looks excellent :-) A "BIG" thumbs up. ROCK

[TheWolfePit]

Good looking steak Brian!  Between you and Mr. Smokey Goodness you have me craving to try a bison steak.  I've had ground bison, but never a steak!  Great looking cook!  I think your lab wanted the was a sniffing pretty hard!

[keithbridges]

Not sure why the kid is in this video, but the steak looks decent. Yes, bison is a healthy red meat, so is goat.