Low Carb Starbucks Pumpkin Cream Cheese Loaf At Home!

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#keto #lowcarb #lowcarblove #ketorecipes #weightloss #starbucks #pumpkin
00:00 Introduction
00:41 Ingredients
01:17 Making Batter
02:34 Mixing
03:46 Baking
05:54 Frosting
07:04 Final Product
07:55 Taste Test

[WendyMartin-sb]

Myra! This was delicious! I just had minor jaw surgery and I had this made yesterday. It was so moist today, it melted in my mouth and I was able to eat a slice!

[kbkgray]

I want to try this recipe with a muffin tin, and then pop some in the freezer for an on call sweet treat. ❤ Thanks for the recipe!

[Sue_V]

Pumpkin bread warmed up with butter has always been one of my favorite things, but haven't had it in a long time. This recipe allows me to enjoy it again. Thank you 🥰

[louisebrandt]

Allulose is my favorite sweetner, but it does brown more quickly and can cause the burnt looking result you got. When the top gets golden lay a sheet of aluminum foil loosely over the pan to prevent "burning". Don't tuck the aluminum down or you will steam the baked good.

[mauveg]

This would be perfect dessert in lieu of pumpkin pie at Thanksgiving. I would add some walnuts for a tad bit protein. 😊

[charitylyons]

My pumpkin loaf came out perfect. I am new to this weight loss journey and have been looking for new ideas to add to my new lifestyle change. Delish!!!❤❤❤

[leslieapplegate]

WOHOO!! I just bought a can of pumpkin to make bread and now I can even know it will be good for me!!

[swtwhtdove]

Best recipe I've had yet. This is my first keto dessert. Normally I just eat low carbs and I've lost weight. What a treat this is. Thank you!

[priscillalimardo]

Omg thank you it looks just like the starbies one!! I can’t wait to try

[shocks]

Mine came out like pudding. I did add flaxseed instead of the coconut flour. Tip for everyone…add some of that pumpkin spice to the cream cheese. It takes this whole thing to another level. Ugh my sister and I almost ate the entirety of the frosting. So delicious

[mindyzee]

Looks delicious, Myra. You should try sweet potato puree instead of the pumpkin puree and Lakanto Brown "Sugar" for the sweetener. Next level!

[annakuman]

Girly you should have your own business already stores. I am serious it’s about time ♥️

[CarlaShirley-gi]

I love pumpkin bread and I'm so glad you made a low carb version. There is a cranberry orange bread mix I used to buy it is not low carb could it be possible for you to do a low carb version of cranberry orange bread.

[nydiazarate]

Im mexican and i also love my pan dulce and coffee but i also watch my weight so this is a must ❤ thank you

[candy]

Looks great. Pumpkin puree is more than a texture element, it has tons of pumpkin flavor also. Delicious looking treat! Thanks.

[lauraslanesvanandphototravels]

I make low carb Starbucks drinks with stevia... It saves me so much money!

[Andrew-iyo]

Cream cheese frosting is my favorite!! My mom for years would make me a cake with 🍰 cream cheese frosting for my birthday every year. 🥰

[vegaspassos]

Hi Mayra! I made this this last night and it was fantastic! Thank you so much for the recipe. I think it is even better than Starbucks version!

[brendashope]

Thanks for mentioning that it is gluten free! Can’t wait to make this ❤

[andyandersen]

That looks delicious Myra! I live in Costa Rica, land of the carbs! Beans, rice, potatoes all day so it’s so hard to stay on track.