These Muffins Taste Like a Pumpkin Roll

My pumpkin cream cheese muffins are stuffed with a cream cheese filling and topped with my easy (no pastry cutter needed) streusel. They're perfectly spiced and moist--such a fun fall breakfast treat!

Ingredients
Streusel
3 Tablespoons butter melted
½ cup all-purpose flour (63g)
⅓ cup brown sugar tightly packed (75g)
1 Tablespoon sugar
¾ teaspoon ground cinnamon

Cream Cheese Filling
8 ounces cream cheese softened to room temperature (225g)
⅓ cup sugar (65g)
½ teaspoon vanilla extract

Pumpkin Muffins
¾ cup butter softened (165g)
½ cup sugar (100g)
¼ cup brown sugar packed (50g)
2 large eggs lightly beaten (room temperature preferred)
1 cup pumpkin puree (225g)
1 ½ teaspoon vanilla extract
2 Tablespoons milk (30ml)
1 ¼ cup all-purpose flour (150g)
2 teaspoons pumpkin spice
½ teaspoon ground cinnamon
¾ teaspoon baking powder
¾ teaspoon baking soda
¾ teaspoon salt

Instructions
00:00 Introduction
00:17 Preheat oven to 375F and line a 12 count muffin tin with paper liners.
Cream Cheese Filling
00:21 In a medium-sized bowl, combine cream cheese, granulated sugar and vanilla
01:00 Stir until smooth. Set aside.
Muffins
01:23 In a medium-sized bowl, use an electric mixer to cream together softened butter and sugars until well-creamed.
01:59 Add eggs, one at a time, beating until combined.
02:05 Stir in pumpkin puree and vanilla extract until well combined.
02:26 Add milk and stir. Be sure to scrape down the sides and bottom of the bowl to ensure that all ingredients are well combined.
02:49 In a separate, medium-sized bowl, whisk together flour, pumpkin spice, cinnamon, baking powder, baking soda, and salt.
03:17 Using a spatula, gradually add dry ingredients and wet and stir until just combined -- do not over-mix!
03:39 Portion about 2 tablespoons of pumpkin muffin batter into the bottom of each muffin liner.
04:48 Drop a heaping tablespoon of cream cheese filling over the pumpkin batter, and then drop more pumpkin muffin batter overtop, taking care to completely cover the cream cheese and filling ¾ of the way full.
Streusel
05:50 Prepare the crumble first by whisking together flour, sugars and cinnamon.
06:24 Pour the melted butter into the mixture and, using a fork, stir until crumbles form. Set aside.
06:51 Top with prepared streusel and transfer to oven.
07:12 Bake on 375F for 23-25 minutes or until tops are beginning to turn golden brown and a toothpick inserted in the center comes out with dry pumpkin muffin crumbs.
07:23 Allow to cool and then sprinkle with powdered sugar if desired and enjoy.

[edwardplant]

So funny when your beater fell off, these look amazing. Can't wait to try this recipe!!

[realdealguereca]

They have a smile of cream cheese Sam, I will be making these! 😁❤

[denisedale]

Love this recipe…I will definitely be making these to take to the women at my hair salon 👍

[teresab]

Ok, I'm gonna have to make these. I love anything pumpkin but especially pumpkin roll. Thank you.

[sallyeblen]

yummy, I hope to try these soon. need to have your helper on again.😊

[yvonnetran]

OMG Sam, I am gonna make these fabulous looking muffins tonite, thank you, thank you soooo much, this is gonna be perfect for my Thanksgiving!! I will let you know how I did, youre a genious! ❤🎉

[Javaman]

You are such a professional. The quality of your productions are top notch. It occurred to me that your work is before an audience. Good days, bad days, the old saying seems to be true, the show must go on and you always deliver. You are amazing. Oh and your pumpkin rolls look pretty amazing too. ;-)

[peggyford]

I made these and OMG they are delicious...Thank you Sugur Spun Run...I have been making your desserts for a while now and my family thanks you...😍😍😍😍😍

[terib]

Love all your recipes! Thank you so much for using the hand mixer and simple tools and ingredients, it makes me feel like I can really make all your beautiful and delicious recipes.😊💕

[shaunmurray]

Made these muffins this morning and they were everything we hoped for! Just the right sweetness and not overly sweet. Great recipe!

[vickirickman]

Mmmm 😋😋
Thank you Sam I loved these!!! They were sooo
Goood

[grlfromnj]

Thank you so much. They look delicious. I am going to make them tomorrow. I'll try to let you know how they came out. 😊

[dhoward]

❤❤❤ These are going to clearly be on my favorite lists! They look really good and I can't wait to make these! Christmas is coming and they will work great when the kids come home!

[yvonnetran]

Thank you so much, this is an amazing recipe, Im gonna try this today....love pumkin!!❤ You are so kind and patient...Im still learni g and you make this a fun experience!❤

[DiaDia]

Very nice recipie Sam! They looks amazing! Have a nice day and good weekend! Have a good week! 👍👏🍴

[kathyreece]

you are Absolutely Amazing
can't wait to try this.
I have been following you for quite awhile. My husband and I Love all the recipes I try. I'll have to get back to you on every one of them I tried.
So many friends and Family have asked me if they could have my recipes.
So I told them exactly where I got them from. They are so much easier to do when I purchase items you use.
Still working on getting the Kenmore stand alone beater. Thanks again
I won't use anybody else's. hehe
Well done! I'll get back to you on each one I've tried. They're many.
And Thank you and your Family.

[MJpowers]

I love your recipes i love pumpkin you have everything for pumpkin ❤️

[cheryl]

Yum! Can’t wait to make these! Thank you for sharing! 😊

[edithbarber]

Oh my gosh! This so delicious. My husband loved it! Thank you

[cookinginminutes]

Wow... Thank you for sharing with us... This is perfect and amazing 👌😍😘