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PINEAPPLE PIE I DESSERT I Marilu Dagumo
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PINEAPPLE PIE RECIPE
Hi foodies, he we share commonly pastry one of my favourites pineapple pie. If this cooking is new to you please watch the video and just in case in some particular day you might want to try, check the ingredients provided below.
If you like this channel please CLICK LIKE, LEAVE MESSAGE, SUBSCRIBE and press the notification bell button so that you will be updated on our new video upload.
We also attached other videos that you might like, check this link below;
Puff pastry dough;
And if you are interested in Gardening and farming you can visit this facebook page;
KPG Gardens & Farms;
INGREDIENTS; Using 9 inches round baking pan.
1 – Medium size ripe pineapple
½ - Cup white sugar
½ - Tsp cinnamon powder
1 – Small stick cinnamon
3 – Tbsp corn starch
¾ - Cup water
Puff pastry dough (check the link provided for more details)
Method;
1. Cut pineapple into small and place in the cooking pot.
2. Add water, cinnamon stick; allow boiling add in sugar simmer for 3 minutes.
3. After 3 minutes reduce fire to low, add cinnamon powder and cornstarch stir continuously until it become thicken. Continue simmer for another one minute and let it cool.
4. On a baking tray lay puff pastry, add pineapple spread it evenly and place top pastry to seal the top.
5. Preheat oven 210 degree Celsius and bake for 35 minute or depending on our oven.
6. When done allow to cooling and serve. Enjoy!
Hi foodies, he we share commonly pastry one of my favourites pineapple pie. If this cooking is new to you please watch the video and just in case in some particular day you might want to try, check the ingredients provided below.
If you like this channel please CLICK LIKE, LEAVE MESSAGE, SUBSCRIBE and press the notification bell button so that you will be updated on our new video upload.
We also attached other videos that you might like, check this link below;
Puff pastry dough;
And if you are interested in Gardening and farming you can visit this facebook page;
KPG Gardens & Farms;
INGREDIENTS; Using 9 inches round baking pan.
1 – Medium size ripe pineapple
½ - Cup white sugar
½ - Tsp cinnamon powder
1 – Small stick cinnamon
3 – Tbsp corn starch
¾ - Cup water
Puff pastry dough (check the link provided for more details)
Method;
1. Cut pineapple into small and place in the cooking pot.
2. Add water, cinnamon stick; allow boiling add in sugar simmer for 3 minutes.
3. After 3 minutes reduce fire to low, add cinnamon powder and cornstarch stir continuously until it become thicken. Continue simmer for another one minute and let it cool.
4. On a baking tray lay puff pastry, add pineapple spread it evenly and place top pastry to seal the top.
5. Preheat oven 210 degree Celsius and bake for 35 minute or depending on our oven.
6. When done allow to cooling and serve. Enjoy!
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