Ghee Rice & Veg Kurma | Homemade | Easy Recipe | Tindipotha Cooks

Ingredients :

Ghee rice

Oil - 2 tbsp
Ghee - 2 tbsp
Whole spices
Rice - 300 grms (1 glass)
Onion - 1 no.
Water - 2 glass
Salt to taste

Veg Kurma

Onion - 1/2 no.
Green chillies - 3-5 no.
Coconut - 1/4 cup
Garlic - 6 cloves
Ginger 1/2 inch
Coriander leaves - 1/2 cup
Poppy seeds - 2 tsp
Fried gram - 2 tbsp
Cashew - 8no.
Little water
Oil - 2 tbsp
Bay leaf - 2
Mix vegetables - 2 cup
Coriander powder - 1 tbsp
Garam Masala powder - 1/2 tbsp
Salt to taste
Water - 2 cups