Special order for a private dinning event (POV)

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Nothing makes one feel as special as extra beets on their plate

kathleenkathleen
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Extra beets, and proportionally sized leafs on said beets?!?! Who is that guy, President of the Universe?

eagleone
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Ah damn those extra beets will ruin the restaurant finacially, such a rare delicacy.

ColdGhost
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Love that you’re taking us on your journey! Also the food looks amazing! Good luck in your endeavor mate!

DrHenrik
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Always loved supporting regulars the unsaid acknowledgment is all I need

Cana_Tv
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I know this feeling. My birthfather is an executive chef so we went to his restaurant, and we were getting covered in food basically, everything was comped and they just kept sending out food we didn’t ask for or anything.

yippersnapper
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Damn ... dwight schrute would love that chef

billymcgowan
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Hope the guy eating the beets knows what happens later so he's not surprised.

alaska
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My mates a chef, and when he knows that I'm there at his work, he'll take a bite or instead of what I ordered he'll give me salad😢😂😂

tyrhyscrowther
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Loved the videooo😂 I do wanna hear the crazy storytimes

makeitjelloo
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"eat good" there's 30 calories on that plate.

michaelpease
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Faudra faire attention avec les traductions automatiques. Les betteraves (beets) ne sont pas des "battements" (beats).

AdamScottPersonnel
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I would get pissed off with him reaching across me constantly.

dashshay
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Sliced beets on a burger are the best and while working for a catering company my housemates always ate the best

OzzyGinga
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Every customer should be served that way

-hitmanace
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i think its similar to the mantra "if you take care of your tools, they will take care of you.". the customers and regular are paramount to successful buisness, then putting extra time and money into them should only benefit both parties.

popanda
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You've come a long way chef!! Awesome to see your growth❤

UsuriousKhan
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Have a buddy who was executive chef at a really nice place downtown. Like waaaayy out of my price range nice.

He set it up for me to be able to take my now fiance there for a truly fantastic chef's choice 4-course meal.

Thanks, brother. You gave us a memory we will cherish together forever.

MitchDemers
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I was a chef and when chefs tried saying this to me I would argue that everyone gets the same as it’s not right to give someone extra treatment as other customers would find it unfair if they knew

angrychef
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Working for a wedding venue, we have this one DJ who we recommend to our guests, and he ALWAYS gets one hell of a plate.

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